ESTI FOODS Trademark

Trademark Overview


On Tuesday, June 7, 2022, a trademark application was filed for ESTI FOODS with the United States Patent and Trademark Office. The USPTO has given the ESTI FOODS trademark a serial number of 79348709. The federal status of this trademark filing is REGISTERED as of Tuesday, July 9, 2024. This trademark is owned by A. & C. IFANTIS S.A.. The ESTI FOODS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Coffee, tea, cocoa, coffee substitutes, rice, tapioca, sago; flour and preparations made from cereals, namely, cereal bars, bread, pastry and confectionery made of sugar, confectionery products, namely, confectionery made of sugar substitutes, ices; sugar, honey, treacle, propolis for food purposes; yeast, baking-powder; salt, mustard; vinegar; sauces; spices; ice; pizzas, pizza with meat substitute, pizza with cheese substitute

Meat, fish, poultry and game preserves, sausages; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and cream being dairy products; edible oils and fats, salads in vinegar being pickles, meat substitutes burger patties, meatballs with meat substitute, sausages with meat substitute, prepared dishes consisting primarily of meat substitute, special plant based protein used as meat substitute based snacks, meat substitute, vegan and vegetarian meat substitutes, plant based meat substitutes, plant based dairy products, namely, milk substitutes, plant based cheese, plant based cheddar cheese
esti foods

General Information


Serial Number79348709
Word MarkESTI FOODS
Filing DateTuesday, June 7, 2022
Status700 - REGISTERED
Status DateTuesday, July 9, 2024
Registration Number7435214
Registration DateTuesday, July 9, 2024
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 23, 2024

Trademark Statements


Goods and ServicesCoffee, tea, cocoa, coffee substitutes, rice, tapioca, sago; flour and preparations made from cereals, namely, cereal bars, bread, pastry and confectionery made of sugar, confectionery products, namely, confectionery made of sugar substitutes, ices; sugar, honey, treacle, propolis for food purposes; yeast, baking-powder; salt, mustard; vinegar; sauces; spices; ice; pizzas, pizza with meat substitute, pizza with cheese substitute
Description of MarkThe mark consists of the stylized word "ESTI"; under said word there are two horizontal lines; and under said lines there is the stylized word "FOODS", book ended by two horizontal lines on either side of the word.
Goods and ServicesMeat, fish, poultry and game preserves, sausages; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and cream being dairy products; edible oils and fats, salads in vinegar being pickles, meat substitutes burger patties, meatballs with meat substitute, sausages with meat substitute, prepared dishes consisting primarily of meat substitute, special plant based protein used as meat substitute based snacks, meat substitute, vegan and vegetarian meat substitutes, plant based meat substitutes, plant based dairy products, namely, milk substitutes, plant based cheese, plant based cheddar cheese
NOT AVAILABLE"FOODS"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, September 2, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, September 2, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameA. & C. IFANTIS S.A.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressGR

Party NameA. & C. IFANTIS S.A.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressGR

Party NameA. & C. IFANTIS S.A.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressGR

Trademark Events


Event DateEvent Description
Wednesday, February 1, 2023REFUSAL PROCESSED BY MPU
Thursday, September 1, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, September 2, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, September 6, 2022APPLICATION FILING RECEIPT MAILED
Monday, December 5, 2022ASSIGNED TO EXAMINER
Tuesday, December 6, 2022NON-FINAL ACTION WRITTEN
Wednesday, December 7, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, February 1, 2023NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, February 21, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, February 21, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, February 21, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, February 21, 2023TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Tuesday, February 21, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, February 21, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, February 21, 2023REFUSAL PROCESSED BY IB
Wednesday, August 16, 2023ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, August 16, 2023ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Wednesday, August 16, 2023ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Thursday, October 5, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, October 5, 2023TEAS PETITION TO REVIVE RECEIVED
Thursday, October 5, 2023PETITION TO REVIVE-GRANTED
Thursday, October 5, 2023NOTICE OF REVIVAL - E-MAILED
Thursday, October 5, 2023NOTICE OF REVIVAL - E-MAILED
Wednesday, February 7, 2024NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Wednesday, February 7, 2024NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Monday, February 26, 2024NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Tuesday, February 27, 2024ASSIGNED TO LIE
Tuesday, February 27, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 27, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 14, 2024ASSIGNED TO EXAMINER
Friday, March 15, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 3, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, April 10, 2024NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, April 10, 2024NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, April 23, 2024PUBLISHED FOR OPPOSITION
Tuesday, April 23, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 9, 2024REGISTERED-PRINCIPAL REGISTER
Monday, April 29, 2024NOTIFICATION PROCESSED BY IB
Tuesday, July 9, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Wednesday, October 9, 2024FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB