Serial Number | 90006352 |
Word Mark | ESSENTIAL NUTZ |
Filing Date | Wednesday, June 17, 2020 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, January 1, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 6, 2020 |
Goods and Services | confections, namely, chocolate covered nut clusters, chocolate covered fruit clusters, yogurt covered nut clusters, yogurt covered fruit clusters, chocolate and yogurt covered nut clusters, chocolate and yogurt covered fruit clusters, chocolate covered nut and fruit clusters, yogurt covered nut and fruit clusters, chocolate covered caramels, yogurt covered caramels, chocolate covered coffee beans, namely, espresso beans, yogurt covered coffee beans, namely, espresso beans, chocolate covered pretzels, yogurt covered pretzels, chocolate covered cookies, yogurt covered cookies, chocolate covered rice-based snack foods, namely, rice sticks, yogurt covered rice-based snack foods, namely, rice sticks, chocolate covered corn-based snack foods, namely, corn sticks, yogurt covered corn-based snack foods, namely, corn sticks, chocolate covered sesame sticks, yogurt covered sesame sticks; chocolate covered nuts; chocolate covered dried fruit; yogurt covered nuts; yogurt covered dried fruit; snack mixes consisting primarily of crackers and pretzels; nut flours; snack foods made from nut flours, namely, crackers, flour-based chips, bread sticks, sesame sticks, puffed cheese balls, crisps in the nature of flour based chips, wafers; processed grains; grain-based snack foods; cookies; cookies with nuts; crackers; granola-based snack bars; collagen-based confections |
Goods and Services | processed nuts; dried fruit; snack mixes consisting primarily of processed nuts, seeds, dried fruit and also including chocolate and/or yogurt; nut-based snack foods; nut-based spreads; nut butters; seed-based snack foods; seed butters; processed edible seeds, not being seasonings or flavorings; nut-based snack bars; seed-based snack bars; nut- and dried fruit- based snack bars; collagen-based snack foods; collagen-based snack bars |
Pseudo Mark | ESSENTIAL NUTS |
Disclaimer with Predetermined Text | "NUTS" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, July 15, 2020 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, July 15, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | TH Foods, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Loves Park, IL 61111 |
Party Name | TH Foods, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Loves Park, IL 61111 |
Event Date | Event Description |
Tuesday, January 2, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, January 1, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, May 10, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, May 9, 2023 | SOU EXTENSION 5 GRANTED |
Wednesday, May 3, 2023 | SOU EXTENSION 5 FILED |
Monday, May 8, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, May 3, 2023 | SOU TEAS EXTENSION RECEIVED |
Tuesday, September 20, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, September 16, 2022 | SOU EXTENSION 4 GRANTED |
Friday, September 16, 2022 | SOU EXTENSION 4 FILED |
Friday, September 16, 2022 | SOU TEAS EXTENSION RECEIVED |
Friday, May 6, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, May 4, 2022 | SOU EXTENSION 3 GRANTED |
Wednesday, May 4, 2022 | SOU EXTENSION 3 FILED |
Wednesday, May 4, 2022 | SOU TEAS EXTENSION RECEIVED |
Friday, November 5, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, November 3, 2021 | SOU EXTENSION 2 GRANTED |
Wednesday, November 3, 2021 | SOU EXTENSION 2 FILED |
Wednesday, November 3, 2021 | SOU TEAS EXTENSION RECEIVED |
Saturday, April 24, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, April 22, 2021 | SOU EXTENSION 1 GRANTED |
Thursday, April 22, 2021 | SOU EXTENSION 1 FILED |
Thursday, April 22, 2021 | SOU TEAS EXTENSION RECEIVED |
Tuesday, December 1, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, October 6, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 6, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, September 16, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, September 3, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, September 1, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, August 31, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, August 31, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, August 8, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Saturday, August 8, 2020 | NON-FINAL ACTION E-MAILED |
Saturday, August 8, 2020 | NON-FINAL ACTION WRITTEN |
Friday, August 7, 2020 | ASSIGNED TO EXAMINER |
Wednesday, July 15, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, June 20, 2020 | NEW APPLICATION ENTERED |