| Serial Number | 79297377 |
| Word Mark | ESSENTIAL CUISINE OUR PASSION. YOUR CREATION. |
| Filing Date | Tuesday, July 14, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 28, 2021 |
| Registration Number | 6495647 |
| Registration Date | Tuesday, September 28, 2021 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, July 13, 2021 |
| NOT AVAILABLE | "CUISINE" |
| Goods and Services | Recipe books; cookery books; printed publications in the field of food, drink and catering |
| Goods and Services | Soups and stocks; meat, seafood, poultry and game extract and stocks; stock concentrates derived from meat, seafood, poultry and game; vegetable stocks; fruit concentrates for use in cooking; preparations for making stocks namely, stock cubes; apple sauce; cranberry sauce; prepared meals and savoury snack foods consisting primarily of meat, poultry, game, fish and vegetables |
| Indication of Colors claimed | The color(s) blue is/are claimed as a feature of the mark. |
| Goods and Services | Provision of food and drink in restaurants, cafes and bars; catering of food and drink; take away food and drink services namely, take-out restaurant services; advice, information and consultancy services in the field of food, drink and catering |
| Goods and Services | Sauces, chutneys and pastes namely, vegetable and meat pastes; sauce mixes; preparations for making sauces namely, sauce mixes; salts, seasonings and flavourings other than essential oils for foods; marinades; spices; spice preparations; spice rubs; gravies; sweet glazes for meat; jus base, namely a refined viscous meat-based sauce ingredient; prepared meals and savoury snack foods consisting primarily of pasta, noodles, rice and couscous; sandwiches; sandwich wraps; tacos; burritos; preparations for making sauces and jus namely, sauce stock |
| Description of Mark | The mark consists of "ESSENTIAL CUISINE OUR PASSION. YOUR CREATION." "ESSENTIAL" is above "CUISINE" with "Our passion. Your creation." italicized under the word "Cuisine" in one line. The two "S"s in "ESSENTIAL" are two stylised long curved lines. The entirety of the mark is blue. |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 6, 2020 |
| Primary Code | 016 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 6, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 6, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 6, 2020 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Essential Cuisine Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | GB |
| Party Name | Essential Cuisine Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | GB |
| Party Name | Essential Cuisine Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | GB |
| Event Date | Event Description |
| Thursday, November 5, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, November 6, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, November 6, 2020 | ASSIGNED TO EXAMINER |
| Tuesday, November 10, 2020 | APPLICATION FILING RECEIPT MAILED |
| Thursday, November 12, 2020 | NON-FINAL ACTION WRITTEN |
| Friday, November 13, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, December 2, 2020 | REFUSAL PROCESSED BY MPU |
| Thursday, December 3, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Sunday, December 20, 2020 | REFUSAL PROCESSED BY IB |
| Tuesday, February 16, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, February 16, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, February 16, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, March 12, 2021 | FINAL REFUSAL WRITTEN |
| Friday, March 12, 2021 | FINAL REFUSAL E-MAILED |
| Friday, March 12, 2021 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, June 3, 2021 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, June 3, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, June 3, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, June 4, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 23, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, June 30, 2021 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, June 30, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Tuesday, July 13, 2021 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 13, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, July 19, 2021 | NOTIFICATION PROCESSED BY IB |
| Tuesday, September 28, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 28, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Wednesday, March 16, 2022 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, March 16, 2022 | GENERIC MADRID TRANSACTION SENT TO IB |
| Sunday, May 15, 2022 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, May 14, 2026 | NEW REPRESENTATIVE AT IB RECEIVED |