ESPECIALIDADES BALLINA Trademark
Trademark Overview
On Monday, December 19, 2005, a trademark application was filed for ESPECIALIDADES BALLINA with the United States Patent and Trademark Office. The USPTO has given the ESPECIALIDADES BALLINA trademark a serial number of 78776483. The federal status of this trademark filing is REGISTERED AND RENEWED as of Monday, July 3, 2017. The ESPECIALIDADES BALLINA trademark is filed in the Staple Food Products category with the following description:
Pastry and confectionery, namely, paste to cover cakes, modeling paste, gum paste, marzipan, pastillage, candy, chocolate, wafers, fruit jellies, gums, caramel, flavoring syrup, fructose, biscuits, cream puffs, flavored and sweetened gelatin, honey, bakery fillings, xanthan gum, almond paste, coconut paste, praline, bonbons
General Information
| Serial Number | 78776483 |
| Word Mark | ESPECIALIDADES BALLINA |
| Filing Date | Monday, December 19, 2005 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Monday, July 3, 2017 |
| Registration Number | 3246556 |
| Registration Date | Tuesday, May 29, 2007 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 13, 2007 |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Pastry and confectionery, namely, paste to cover cakes, modeling paste, gum paste, marzipan, pastillage, candy, chocolate, wafers, fruit jellies, gums, caramel, flavoring syrup, fructose, biscuits, cream puffs, flavored and sweetened gelatin, honey, bakery fillings, xanthan gum, almond paste, coconut paste, praline, bonbons |
| Translation of Words in Mark | The English translation of the word "ESPECIALIDADES" in the mark is "SPECIALTIES". |
| NOT AVAILABLE | "ESPECIALIDADES" |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 23, 2005 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, January 7, 1985 |
| First Use In Commerce Date | Sunday, January 9, 2005 |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Buenos Aires 1121
AR |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Buenos Aires 1121
AR |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Buenos Aires 1121
AR |
Trademark Events
| Event Date | Event Description |
| Friday, December 23, 2005 | NEW APPLICATION ENTERED |
| Saturday, December 24, 2005 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Friday, June 16, 2006 | ASSIGNED TO EXAMINER |
| Monday, June 19, 2006 | NON-FINAL ACTION WRITTEN |
| Monday, June 19, 2006 | NON-FINAL ACTION E-MAILED |
| Friday, December 22, 2006 | PAPER RECEIVED |
| Tuesday, January 23, 2007 | ASSIGNED TO LIE |
| Tuesday, December 19, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, January 23, 2007 | AMENDMENT FROM APPLICANT ENTERED |
| Tuesday, January 30, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 31, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, February 21, 2007 | NOTICE OF PUBLICATION |
| Tuesday, March 13, 2007 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 29, 2007 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, April 14, 2011 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, May 28, 2013 | TEAS SECTION 8 & 15 RECEIVED |
| Wednesday, June 12, 2013 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, June 14, 2013 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, June 14, 2013 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, June 17, 2013 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED |
| Sunday, May 29, 2016 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, May 24, 2017 | TEAS SECTION 8 & 9 RECEIVED |
| Monday, July 3, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, July 3, 2017 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Monday, July 3, 2017 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Monday, July 3, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Friday, May 29, 2026 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
