EPI FISH SKIN Trademark

Trademark Overview

On Tuesday, March 19, 2019, a trademark application was filed for EPI FISH SKIN with the United States Patent and Trademark Office. The USPTO has given the EPI FISH SKIN trademark a serial number of 88347064. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, June 8, 2020. The EPI FISH SKIN trademark is filed in the Meat & Processed Food Products category with the following description:

Meat-based snack foods
epi fish skin

General Information

Serial Number88347064
Word MarkEPI FISH SKIN
Filing DateTuesday, March 19, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, June 8, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 30, 2019

Trademark Statements

Disclaimer with Predetermined Text"FISH SKIN"
Goods and ServicesMeat-based snack foods

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, April 6, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressHUNTINGTON BEACH, CA 92647
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressHUNTINGTON BEACH, CA 92647

Trademark Events

Event DateEvent Description
Monday, June 8, 2020ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, June 8, 2020ABANDONMENT - NO USE STATEMENT FILED
Tuesday, September 24, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 30, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 30, 2019PUBLISHED FOR OPPOSITION
Wednesday, July 10, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, June 21, 2019ASSIGNED TO LIE
Wednesday, June 12, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 11, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 10, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 10, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, June 5, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, June 5, 2019NON-FINAL ACTION E-MAILED
Wednesday, June 5, 2019NON-FINAL ACTION WRITTEN
Wednesday, May 29, 2019ASSIGNED TO EXAMINER
Saturday, April 6, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, March 22, 2019NEW APPLICATION ENTERED IN TRAM

Related Keywords

skin fish foods snack based meat