Serial Number | 85672243 |
Word Mark | ENGLISH PROVENDER CO. |
Filing Date | Monday, July 9, 2012 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, November 19, 2021 |
Registration Number | 4721717 |
Registration Date | Tuesday, April 14, 2015 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | NOT AVAILABLE |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "CO." |
Description of Mark | The mark consists of the stylized wording "ENGLISH PROVENDER CO.". |
Goods and Services | Meat, fish, poultry and game; fruits and vegetables, all being preserved, dried, frozen or canned; fruit-based snack food; bean-based snack food, dairy-based snack food excluding ice cream, ice milk and frozen yoghurt; meat-based snack foods; nut-based snack foods; potato-based snack foods; snack food dips; soy-based snack foods; vegetable-based snack foods; prepared meals consisting primarily of meat, fish, poultry or vegetables; prepared meals consisting primarily of egg with one or more meat, fish, poultry, vegetable, cheese or onion; jams; curds; preserves; jellies; edible oils and edible fats; soups and preparations for making soups; dairy products, namely, coffee whiteners consisting primarily of dairy products; cream being dairy products; dairy products excluding ice cream, ice milk and frozen yogurt; dairy-based beverages; dairy-based dips; dairy-based food beverages; dairy-based spreads; dairy-based products, namely, whipped topping; cheese |
Goods and Services | Cereal-based snack foods; corn-based snack foods; grain-based snack foods; multi grain-based snack foods; rice-based snack foods; wheat-based snack foods; snack foods, namely, chocolate-based snack foods; snack food chews made primarily from brown rice syrup; prepared meals consisting primarily of pasta or rice; noodle-based prepared meals; processed cereals and preparations made from cereals, namely, cereal bars, processed cereals, ready-to-eat cereals, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods, ready to eat, cereal derived food bars; Ingredients, namely, seasonings and seasoning pastes; bakery products, biscuits, cake, bread, pastry; honey; sauces, salad dressings; mustard; vinegar; tea; coffee; essences for foodstuffs; flavorings for cakes other than essential oils; spices; relishes; Ingredients, namely, processed chopped garlic, processed chopped chili, processed chopped ginger, processed chopped onions, processed crushed garlic, processed crushed chili, processed grated ginger, all used as spices; chutney |
Pseudo Mark | ENGLISH PROVENDER COMPANY |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, November 19, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, November 19, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | English Provender Company Limited |
Party Type | 30 - Original Registrant |
Legal Entity Type | 11 - Company |
Address | Newbury, Berkshire RG196HN GB |
Party Name | English Provender Company Limited |
Party Type | 10 - Original Applicant |
Legal Entity Type | 11 - Company |
Address | Newbury, Berkshire RG196HN GB |
Event Date | Event Description |
Friday, November 19, 2021 | CANCELLED SEC. 8 (6-YR) |
Tuesday, April 14, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, April 14, 2015 | REGISTERED-SUPPLEMENTAL REGISTER |
Saturday, March 7, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, February 24, 2015 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
Tuesday, February 24, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, February 24, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, February 11, 2015 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Tuesday, August 12, 2014 | NOTIFICATION OF SUBSEQUENT FINAL EMAILED |
Tuesday, August 12, 2014 | SUBSEQUENT FINAL EMAILED |
Tuesday, August 12, 2014 | SUBSEQUENT FINAL REFUSAL WRITTEN |
Tuesday, July 22, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, July 22, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, July 11, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, January 14, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, January 14, 2014 | NON-FINAL ACTION E-MAILED |
Tuesday, January 14, 2014 | NON-FINAL ACTION WRITTEN |
Tuesday, January 14, 2014 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Sunday, December 29, 2013 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Friday, December 13, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, December 9, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Sunday, December 8, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Sunday, December 8, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, December 3, 2013 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Monday, June 3, 2013 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Monday, June 3, 2013 | FINAL REFUSAL E-MAILED |
Monday, June 3, 2013 | FINAL REFUSAL WRITTEN |
Monday, May 13, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, May 13, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, May 3, 2013 | ASSIGNED TO LIE |
Tuesday, April 30, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, October 30, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, October 30, 2012 | NON-FINAL ACTION E-MAILED |
Tuesday, October 30, 2012 | NON-FINAL ACTION WRITTEN |
Monday, October 29, 2012 | ASSIGNED TO EXAMINER |
Tuesday, July 17, 2012 | NOTICE OF PSEUDO MARK MAILED |
Monday, July 16, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, July 12, 2012 | NEW APPLICATION ENTERED IN TRAM |