| Serial Number | 85406780 |
| Word Mark | EMILY JANE'S FOODS |
| Filing Date | Thursday, August 25, 2011 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, July 17, 2020 |
| Registration Number | 4445866 |
| Registration Date | Tuesday, December 10, 2013 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 29, 2013 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "FOODS" |
| Goods and Services | Electronic downloadable publications, namely, books, magazines, journals, printed magazine supplements, pamphlets, leaflets, brochures, catalogues, cookery books, recipe cards, and fact sheets in the fields of cookery, recipes, food and drink; CDs, DVDs, videos, and audiotapes featuring cookery, recipes, food and drink; downloadable audio files, musical sound recordings, images, and multimedia files in the field of cookery, recipes, food and drink provided from the internet |
| Goods and Services | Printed publications, namely, books, magazines, journals, magazine supplements, pamphlets, leaflets, brochures, catalogues, cookery books, recipe cards, and fact sheets in the fields of cookery, recipes, food and drink; binders; cardboard boxes |
| Goods and Services | Meat, fish, seafood, poultry and game; prepared meals consisting primarily of meat, fish, seafood, poultry and game; meat-based snack foods, protein-based snack foods, nut-based snack foods; dairy-based snack foods, excluding ice cream, ice milk, and frozen yogurt; meat extracts; frozen, frosted, preserved, processed, dried, or cooked vegetable extracts for use in prepared meals or food; soups; edible oils and fats; pizza toppings, namely, pepperoni, sausage, bacon, ham, cooked vegetables, cheese; anchovy paste, artichoke paste, fruit paste, meat paste, soup pastes, vegetable paste; pate; dried, preserved and cooked fruits and vegetables; prepared and processed nuts and processed edible seeds; pulses; dips; jellies, jams, cranberry sauce, applesauce; compotes; dairy products excluding ice cream, ice milk, and frozen yogurt; eggs, cheese, butter, cream, milk; milk products excluding ice cream, ice milk and frozen yogurt; margarine in the nature of spreads made from vegetable oils; cheese in the nature of fromage frais; meat-based mousses; vegetable-based mousses; yogurt-based beverages; puddings |
| Goods and Services | Dried herbs, pizzas; pizza toppings in the nature of sauces; sauces; fruit sauces excluding cranberry sauce and applesauce; milk shakes; dessert mousse; frozen yogurt; frozen yogurt cakes and pies; coffee, tea, cocoa, sugar, rice, tapioca, sago; fruit teas; flour; preparations made from flour and cereals, namely, cereal-based snack foods, processed cereals, breakfast cereals and biscuits, tarts, cakes made with cereals; granola; corn-based snack foods, grain-based snack foods, multi-grain based snack foods, rice-based snack foods, wheat-based snack foods; pasta; marinades containing herbs; bread, biscuits, pastries; pies, flans, tarts; cakes, gateaux, brownies, cheesecakes; sandwiches; pastries in the nature of vol-au-vents; scones; muffins, tea cakes, cakes in the nature of tortes; grain-based food bars also containing dried fruits and nuts; pizza dough and crust; pizza pies; pizza sauces; chutneys; roasted and ground sesame seeds; wafers and cones for ice cream; ice cream desserts; ices; ice-cream; frozen confections containing ice-cream; confectionery made of sugar, cookies; honey, treacle; yeast; baking powder; salt, mustard, vinegar; condiment sauces, namely, pepper sauce, chicken wing sauce, and barbeque sauce; spices; prepared meals consisting primarily of pasta or rice; salad dressings; tomato sauces |
| Goods and Services | Non-alcoholic beverages containing fruit juices; fruit drinks; smoothies; mineral water; non-alcoholic carbonated beverages; concentrates, syrups or powders used in the preparation of soft drinks |
| Goods and Services | Non-downloadable electronic publications in the nature of books, magazines, journals, printed magazine supplements, pamphlets, leaflets, brochures, catalogues, cookery books, recipe cards, and fact sheets in the fields of cookery, recipes, food and drink; providing education courses in the fields of cookery, recipes, food and drink offered through online, non-downloadable videos and instructor assistance; publishing of books and reviews |
| Name/Portrait Description and/or Consent Statement | The name "EMILY JANE" shown in the mark identifies Emily Jane Whitely, whose consent to register is made of record. |
| International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
| US Class Codes | 021, 023, 026, 036, 038 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 17, 2020 |
| Primary Code | 009 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 17, 2020 |
| Primary Code | 016 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 17, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 17, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 17, 2020 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 17, 2020 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Emily Jane's Foods Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Guildford, Surrey GU2 7RF GB |
| Party Name | Emily Jane's Foods Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Guildford, Surrey GU2 7RF GB |
| Party Name | Emily Jane's Foods Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Guildford, Surrey GU2 7RF GB |
| Event Date | Event Description |
| Friday, July 17, 2020 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, December 10, 2013 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, November 6, 2013 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Thursday, September 19, 2013 | NOTICE OF ALLOWANCE CANCELLED |
| Wednesday, November 6, 2013 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, September 19, 2013 | TEAS DELETE 1(B) BASIS RECEIVED |
| Tuesday, March 26, 2013 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 29, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 9, 2013 | NOTICE OF PUBLICATION |
| Tuesday, December 25, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, December 20, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 21, 2012 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, November 21, 2012 | EXAMINERS AMENDMENT MAILED |
| Wednesday, November 21, 2012 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, October 24, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 23, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 23, 2012 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, April 26, 2012 | FINAL REFUSAL MAILED |
| Thursday, April 26, 2012 | DATA MODIFICATION COMPLETED |
| Thursday, April 26, 2012 | FINAL REFUSAL WRITTEN |
| Saturday, April 7, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, April 7, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 6, 2012 | ASSIGNED TO LIE |
| Monday, March 26, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, September 26, 2011 | NON-FINAL ACTION MAILED |
| Sunday, September 25, 2011 | NON-FINAL ACTION WRITTEN |
| Saturday, September 17, 2011 | ASSIGNED TO EXAMINER |
| Tuesday, August 30, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, August 29, 2011 | NEW APPLICATION ENTERED IN TRAM |