EMILIA FOOD LOVE SELECTED WITH LOVE IN ITALY Trademark

Trademark Overview


On Sunday, November 18, 2018, a trademark application was filed for EMILIA FOOD LOVE SELECTED WITH LOVE IN ITALY with the United States Patent and Trademark Office. The USPTO has given the EMILIA FOOD LOVE SELECTED WITH LOVE IN ITALY trademark a serial number of 88198243. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Thursday, January 29, 2026. This trademark is owned by PERRI, ROSSELLA. The EMILIA FOOD LOVE SELECTED WITH LOVE IN ITALY trademark is filed in the Staple Food Products category with the following description:

Vinegar; [ Apple cider vinegar; ] Balsamic vinegar; [ Beer vinegar; ] Flavored balsamic vinegar; Flavoured vinegar; Fruit vinegar; Wine vinegar; all of the foregoing from Italy
emilia food love selected with love in italy

General Information


Serial Number88198243
Word MarkEMILIA FOOD LOVE SELECTED WITH LOVE IN ITALY
Filing DateSunday, November 18, 2018
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateThursday, January 29, 2026
Registration Number5798933
Registration DateTuesday, July 9, 2019
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 23, 2019

Trademark Statements


Goods and ServicesVinegar; [ Apple cider vinegar; ] Balsamic vinegar; [ Beer vinegar; ] Flavored balsamic vinegar; Flavoured vinegar; Fruit vinegar; Wine vinegar; all of the foregoing from Italy
NOT AVAILABLE"FOOD" AND "ITALY"
Description of MarkThe mark consists of a red and white heart with black outlining and rounded black edges on the bottom forming a ribbon over a green and white box with black outlining, positioned above the wording "EMILIA FOOD LOVE" in black, which is above "SELECTED WITH LOVE IN ITALY" in black.
Indication of Colors claimedThe colors red, green, black, and white are claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 6, 2018
Primary Code030
First Use Anywhere DateThursday, June 1, 2017
First Use In Commerce DateSunday, June 24, 2018

Trademark Owner History


Party NameEMILIA FOOD LOVE USA LLC
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressSHERIDAN, WY 82801

Party NamePERRI, ROSSELLA
Party Type30 - Original Registrant
Legal Entity Type19 - Sole Proprietorship
AddressQUATTRO CASTELLA 42020
IT

Party NamePERRI, ROSSELLA
Party Type20 - Owner at Publication
Legal Entity Type19 - Sole Proprietorship
AddressQUATTRO CASTELLA 42020
IT

Party NamePERRI, ROSSELLA
Party Type10 - Original Applicant
Legal Entity Type19 - Sole Proprietorship
AddressQUATTRO CASTELLA 42020
IT

Trademark Events


Event DateEvent Description
Wednesday, November 21, 2018NEW APPLICATION ENTERED
Thursday, December 6, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, December 7, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, February 21, 2019ASSIGNED TO EXAMINER
Saturday, February 23, 2019EXAMINERS AMENDMENT -WRITTEN
Saturday, February 23, 2019EXAMINERS AMENDMENT E-MAILED
Saturday, February 23, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Saturday, February 23, 2019EXAMINER'S AMENDMENT ENTERED
Saturday, February 23, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, March 18, 2019ASSIGNED TO LIE
Tuesday, March 19, 2019LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, April 3, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 23, 2019PUBLISHED FOR OPPOSITION
Tuesday, April 23, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 9, 2019ASSIGNED TO EXAMINER
Tuesday, July 9, 2019REGISTERED-PRINCIPAL REGISTER
Wednesday, June 7, 2023AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, July 9, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, June 11, 2025TEAS SECTION 8 & 15 RECEIVED
Wednesday, July 9, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, July 10, 2025OFFICE ACTION ISSUED POU1
Thursday, December 18, 2025TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Monday, January 5, 2026PROOF OF USE INTERIM ACTION ISSUED
Friday, January 23, 2026TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Thursday, January 29, 2026REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, January 29, 2026NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED