| Serial Number | 97014684 |
| Word Mark | ELLA FOODS FOOD MADE HEALTHIER |
| Filing Date | Tuesday, September 7, 2021 |
| Status | 731 - SECOND EXTENSION - GRANTED |
| Status Date | Friday, August 2, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 27, 2023 |
| Goods and Services | rice, upma, idly, vada, uttapam, dosa and spices |
| Description of Mark | The mark consists of a light brown circle with a white concentric circular line; above the white circular line on the top of the outer circle appears dark brown scrollwork; within the light brown circle appears the word "ELLA" in a large dark brown font in lower case letters; under the "LLA" in "ELLA" appears the word "FOODS" in a small dark brown font in uppercase letters; on the lower outside of the outer circle appears the words "FOOD MADE HEALTHIER" in a brown font in capital letters. |
| Goods and Services | processed fruits and vegetables, edible oils |
| Indication of Colors claimed | The colors dark brown, light brown and white are claimed as a feature of the mark. |
| NOT AVAILABLE | "FOODS" |
| Goods and Services | mineral and aerated water, fruit drinks and fruit juices |
| Goods and Services | fresh fruits and vegetables |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, October 17, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, October 17, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, October 17, 2021 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, October 17, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Ella Foods Private Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Karnataka 56130 IN |
| Party Name | Ella Foods Private Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Karnataka 56130 IN |
| Event Date | Event Description |
| Friday, June 10, 2022 | NON-FINAL ACTION WRITTEN |
| Friday, September 10, 2021 | NEW APPLICATION ENTERED |
| Sunday, October 17, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, October 19, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, June 10, 2022 | ASSIGNED TO EXAMINER |
| Friday, June 10, 2022 | NON-FINAL ACTION E-MAILED |
| Friday, June 10, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, December 12, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, December 12, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, December 13, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, December 30, 2022 | NON-FINAL ACTION WRITTEN |
| Friday, December 30, 2022 | NON-FINAL ACTION E-MAILED |
| Friday, December 30, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, March 28, 2023 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Tuesday, March 28, 2023 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Thursday, May 18, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, May 18, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 18, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 24, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 7, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 27, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 22, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, June 27, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 20, 2024 | SOU EXTENSION 1 FILED |
| Tuesday, February 20, 2024 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, February 20, 2024 | SOU EXTENSION 1 GRANTED |
| Wednesday, February 21, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, August 2, 2024 | SOU TEAS EXTENSION RECEIVED |
| Friday, August 2, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, August 2, 2024 | SOU EXTENSION 2 FILED |
| Friday, August 2, 2024 | SOU EXTENSION 2 GRANTED |