| Serial Number | 88671962 |
| Word Mark | ELEVATE. |
| Filing Date | Tuesday, October 29, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 21, 2023 |
| Registration Number | 7006632 |
| Registration Date | Tuesday, March 21, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 15, 2022 |
| Description of Mark | The mark consists of of a green leaf design with a white line cut out along the stem to the left of the black stylized wording "ELEVATE.". The remaining color white appearing in the background is not a claimed feature of the mark. |
| Goods and Services | Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of processed seeds; Snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; Snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Snack mix consisting primarily of processed nuts, and also including plant-based processed bean snacks; Cacao butter-based snack foods; Candied fruit snacks; Dried fruit-based snacks; Fruit and soy based snack food; Fruit-based snack food; Fruit-based organic food snacks; Laver-based snack foods; Meat-based snack foods; Nut and seed-based snack bars; Nut- and dried fruit- based snack bars; Nut-based snack bars; Nut-based snack foods; Nut-based snack foods, namely, nut crisps; Organic dehydrated fruit snacks; Potato-based snack foods; Pulse-based snack foods; Seed-based snack bars; Seed-based snack foods; Soy-based snack foods; Vegetable-based snack foods |
| Indication of Colors claimed | The color(s) green, black, and white is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 1, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, January 20, 2020 |
| First Use In Commerce Date | Monday, January 20, 2020 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Round Rock, TX 78664 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Round Rock, TX 78664 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Austin, TX 78747 |
| Event Date | Event Description |
| Tuesday, March 21, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, March 21, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, February 15, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, February 14, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Saturday, February 11, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, January 12, 2023 | USE AMENDMENT FILED |
| Wednesday, February 8, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, January 12, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, January 10, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 15, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 15, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 26, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, October 26, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, October 26, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Wednesday, October 26, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, October 13, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, April 7, 2022 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Thursday, October 7, 2021 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Wednesday, April 7, 2021 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Tuesday, October 6, 2020 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Friday, April 3, 2020 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, April 3, 2020 | LETTER OF SUSPENSION E-MAILED |
| Friday, April 3, 2020 | SUSPENSION LETTER WRITTEN |
| Thursday, April 2, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 2, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, March 21, 2020 | ASSIGNED TO LIE |
| Friday, March 13, 2020 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Wednesday, February 26, 2020 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, February 26, 2020 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, February 26, 2020 | SUSPENSION LETTER WRITTEN |
| Tuesday, February 25, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, February 24, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, February 24, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, February 24, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, February 5, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, February 5, 2020 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 5, 2020 | NON-FINAL ACTION WRITTEN |
| Tuesday, February 4, 2020 | ASSIGNED TO EXAMINER |
| Saturday, November 2, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, November 1, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, November 1, 2019 | NEW APPLICATION ENTERED |