ELECTRO ALMOND SEA SALT Trademark
Trademark Overview
On Wednesday, October 24, 2018, a trademark application was filed for ELECTRO ALMOND SEA SALT with the United States Patent and Trademark Office. The USPTO has given the ELECTRO ALMOND SEA SALT trademark a serial number of 88167508. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, February 5, 2020. This trademark is owned by Clif Bar & Company. The ELECTRO ALMOND SEA SALT trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Nut-based snack foods; nut-based food bars; nut-based snack foods, namely, nut clusters; seed-based snack foods; seed-based food bars
Rice-based snack foods; rice-based food bars; grain-based snack foods; grain-based food bars
General Information
Serial Number | 88167508 |
Word Mark | ELECTRO ALMOND SEA SALT |
Filing Date | Wednesday, October 24, 2018 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Wednesday, February 5, 2020 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Disclaimer with Predetermined Text | "ALMOND SEA SALT" |
Goods and Services | Nut-based snack foods; nut-based food bars; nut-based snack foods, namely, nut clusters; seed-based snack foods; seed-based food bars |
Goods and Services | Rice-based snack foods; rice-based food bars; grain-based snack foods; grain-based food bars |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, November 6, 2018 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, November 6, 2018 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Clif Bar & Company |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Emeryville, CA 94608 |
Trademark Events
Event Date | Event Description |
Wednesday, February 5, 2020 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Wednesday, February 5, 2020 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, July 25, 2019 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Thursday, July 25, 2019 | FINAL REFUSAL E-MAILED |
Thursday, July 25, 2019 | FINAL REFUSAL WRITTEN |
Thursday, June 27, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, June 26, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, June 26, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, December 26, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, December 26, 2018 | NON-FINAL ACTION E-MAILED |
Wednesday, December 26, 2018 | NON-FINAL ACTION WRITTEN |
Sunday, December 23, 2018 | ASSIGNED TO EXAMINER |
Tuesday, November 6, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, October 27, 2018 | NEW APPLICATION ENTERED IN TRAM |