| Serial Number | 87022134 |
| Word Mark | ELAVIDA |
| Filing Date | Monday, May 2, 2016 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, December 15, 2023 |
| Registration Number | 5212034 |
| Registration Date | Tuesday, May 30, 2017 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 14, 2017 |
| Goods and Services | Food flavorings, other than essential oils, for foods, food additives for non-nutritional purposes for use as a flavoring, namely, olive polyphenol for culinary purposes; flour; preparations made from cereals, namely, breakfast cereals, ready to eat cereal derived food bars; bread, pastry; biscuits; cookies; tea; tea-based additives, namely, mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages |
| Goods and Services | Dairy-based food beverages, edible oils and fats; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; edible oils; snack foods, namely, fruit-based snack foods, potato-based snack foods, soy-based snack foods; milk and milk products, excluding ice cream, ice milk and frozen yoghurt; yoghurt |
| Goods and Services | Dietetic substances, namely, foods, namely, dietetic bars, diabetic bars, high protein bars, energy bars, low glycemic bars and low carbohydrate bars, adapted for medical use; food supplements for medical use; dietetic beverages adapted for medical purposes; vitamins; vitamin preparations; natural medicines, namely, natural pharmaceutical preparations for the treatment and prevention of infectious diseases, blood disorders, pain, inflammation, sepsis, alopecia, obesity, nutritional disorders, health disorders, namely, eating disorders, skin disorders and cognitive disorders; dietary supplements and food supplements; proteins for use as a food additive, namely, olive polyphenol, vitamins and minerals for use as nutritional supplements |
| Goods and Services | Syrups for making beverages; preparations for making beverages, namely, for making fruit flavored beverages, flavored water, energy drinks, sports drinks, bottled water, fruit drinks, fruit juices, vegetable juices, herbal juices, isotonic beverages, mineral and carbonated waters, non-alcoholic beverages with tea flavor, smoothies, and soft drinks |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 15, 2023 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 15, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 15, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 15, 2023 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | DSM IP Assets B.V. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | HEERLEN 6411TE NL |
| Party Name | DSM IP Assets B.V. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | HEERLEN 6411TE NL |
| Party Name | DSM IP Assets B.V. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | HEERLEN 6411TE NL |
| Event Date | Event Description |
| Friday, December 15, 2023 | CANCELLED SEC. 8 (6-YR) |
| Monday, May 30, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, May 30, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 14, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 14, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 22, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, January 30, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, January 30, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, January 28, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, January 28, 2017 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Tuesday, December 13, 2016 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, December 13, 2016 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, December 13, 2016 | SUSPENSION LETTER WRITTEN |
| Monday, November 21, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Sunday, November 20, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Sunday, November 20, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, June 30, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, June 30, 2016 | NON-FINAL ACTION E-MAILED |
| Thursday, June 30, 2016 | NON-FINAL ACTION WRITTEN |
| Thursday, June 30, 2016 | ASSIGNED TO EXAMINER |
| Friday, May 6, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, May 5, 2016 | NEW APPLICATION ENTERED |