EL VIEJO LUIS FARM FRESH Trademark

Trademark Overview


On Wednesday, March 3, 2021, a trademark application was filed for EL VIEJO LUIS FARM FRESH with the United States Patent and Trademark Office. The USPTO has given the EL VIEJO LUIS FARM FRESH trademark a serial number of 90557131. The federal status of this trademark filing is REGISTERED as of Tuesday, March 28, 2023. This trademark is owned by Best Wholesale Grocers LLC. The EL VIEJO LUIS FARM FRESH trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

tamales; frozen foods, namely, grain and bread based appetizers; seasoning wraps made out of processed plantain leaves

Meats and processed foods, namely, meat, poultry; frozen, dried, and cooked fruits and vegetables; processed fruits; chicken croquettes and ham croquettes; meat croquettes; cheese; yucca croquettes and cheese croquettes; fried plantains; fruit pulps; frozen appetizers consisting primarily of chicken or seafood; fruit concentrates used as ingredients of foods; frozen meat; vegetables, namely, frozen cassava, frozen plantains; processed creamed corn; fruit pulp for making beverages

syrups for making beverages; concentrates for making soft drink, tea-flavored, and fruit-based beverages
el viejo luis farm fresh

General Information


Serial Number90557131
Word MarkEL VIEJO LUIS FARM FRESH
Filing DateWednesday, March 3, 2021
Status700 - REGISTERED
Status DateTuesday, March 28, 2023
Registration Number7013178
Registration DateTuesday, March 28, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 2, 2021

Trademark Statements


Goods and Servicestamales; frozen foods, namely, grain and bread based appetizers; seasoning wraps made out of processed plantain leaves
Description of MarkThe mark consists of the words "EL VIEJO LUIS" in black letters on a yellow banner at the top of a horizontal yellow frame oval design and the words "FARM FRESH" in black letters on a smaller yellow banner at the bottom of the oval design. There is an image of a light tan man from his shoulders upward wearing a gray and white hat with a black band and black frame eye glasses and a white shirt in the middle of the oval with a blue sky and green mountains in the background and a variety of green, orange, yellow, red, purple, and white vegetables on the left and right side of the bottom yellow banner.
Goods and ServicesMeats and processed foods, namely, meat, poultry; frozen, dried, and cooked fruits and vegetables; processed fruits; chicken croquettes and ham croquettes; meat croquettes; cheese; yucca croquettes and cheese croquettes; fried plantains; fruit pulps; frozen appetizers consisting primarily of chicken or seafood; fruit concentrates used as ingredients of foods; frozen meat; vegetables, namely, frozen cassava, frozen plantains; processed creamed corn; fruit pulp for making beverages
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark identifies JOSE LUIS HERNANDEZ, whose consent(s) to register is made of record.
Indication of Colors claimedThe color(s) YELLOW, BLACK, BLUE, GRAY, TAN, GREEN, ORANGE, RED, PURPLE, AND WHITE is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "EL VIEJO LUIS" in the mark is "OLD MAN LUIS".
Goods and Servicessyrups for making beverages; concentrates for making soft drink, tea-flavored, and fruit-based beverages
Disclaimer with Predetermined Text"FARM FRESH"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 2, 2021
Primary Code029
First Use Anywhere DateTuesday, August 31, 2021
First Use In Commerce DateTuesday, August 31, 2021

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 2, 2021
Primary Code030
First Use Anywhere DateTuesday, August 31, 2021
First Use In Commerce DateTuesday, August 31, 2021

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateWednesday, June 2, 2021
Primary Code032
First Use Anywhere DateTuesday, August 31, 2021
First Use In Commerce DateTuesday, August 31, 2021

Trademark Owner History


Party NameBest Wholesale Grocers LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressMiramar, FL 33027

Party NameBest Wholesale Grocers LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMiramar, FL 33027

Party NameBest Wholesale Grocers LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMiramar, FL 33027

Trademark Events


Event DateEvent Description
Tuesday, March 28, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, March 28, 2023REGISTERED-PRINCIPAL REGISTER
Thursday, February 23, 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, February 22, 2023ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, January 30, 2023STATEMENT OF USE PROCESSING COMPLETE
Wednesday, December 28, 2022USE AMENDMENT FILED
Thursday, January 26, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, December 28, 2022TEAS STATEMENT OF USE RECEIVED
Wednesday, June 29, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, June 27, 2022SOU EXTENSION 1 GRANTED
Monday, June 27, 2022SOU EXTENSION 1 FILED
Monday, June 27, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, December 28, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 2, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 2, 2021PUBLISHED FOR OPPOSITION
Wednesday, October 13, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 28, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 28, 2021EXAMINER'S AMENDMENT ENTERED
Tuesday, September 28, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, September 28, 2021EXAMINERS AMENDMENT E-MAILED
Tuesday, September 28, 2021EXAMINERS AMENDMENT -WRITTEN
Saturday, September 25, 2021ASSIGNED TO EXAMINER
Tuesday, July 13, 2021PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Friday, July 9, 2021TEAS VOLUNTARY AMENDMENT RECEIVED
Tuesday, July 6, 2021PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Tuesday, July 6, 2021ASSIGNED TO LIE
Thursday, June 3, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, June 2, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, May 6, 2021TEAS VOLUNTARY AMENDMENT RECEIVED
Saturday, March 6, 2021NEW APPLICATION ENTERED