EL REVENTON DE SABOR Trademark
Trademark Overview
On Wednesday, August 1, 2001, a trademark application was filed for EL REVENTON DE SABOR with the United States Patent and Trademark Office. The USPTO has given the EL REVENTON DE SABOR trademark a serial number of 76293545. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Thursday, August 7, 2003. This trademark is owned by Recot, Inc.. The EL REVENTON DE SABOR trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:
POTATO-BASED SNACK FOODS, NAMELY, POTATO CHIPS AND POTATO CRISPS
CORN-BASED SNACK FOODS, NAMELY, CORN CHIPS, TORTILLA CHIPS AND CHEESE FLAVORED PUFFED CORN SNACKS
CARBONATED SOFT DRINKS
General Information
Serial Number | 76293545 |
Word Mark | EL REVENTON DE SABOR |
Filing Date | Wednesday, August 1, 2001 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Thursday, August 7, 2003 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 14, 2002 |
Trademark Statements
Goods and Services | POTATO-BASED SNACK FOODS, NAMELY, POTATO CHIPS AND POTATO CRISPS |
Goods and Services | CORN-BASED SNACK FOODS, NAMELY, CORN CHIPS, TORTILLA CHIPS AND CHEESE FLAVORED PUFFED CORN SNACKS |
Goods and Services | CARBONATED SOFT DRINKS |
Translation of Words in Mark | The English translation of the mark is "party of flavor". |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, August 15, 2001 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, August 15, 2001 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, August 15, 2001 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Recot, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Pleasanton, CA 94588 |
Party Name | Recot, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Pleasanton, CA 94588 |
Trademark Events
Event Date | Event Description |
Wednesday, October 8, 2003 | ABANDONMENT - NO USE STATEMENT FILED |
Friday, April 18, 2003 | EXTENSION 1 GRANTED |
Thursday, February 6, 2003 | EXTENSION 1 FILED |
Thursday, February 6, 2003 | PAPER RECEIVED |
Tuesday, August 6, 2002 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 14, 2002 | PUBLISHED FOR OPPOSITION |
Wednesday, April 24, 2002 | NOTICE OF PUBLICATION |
Wednesday, September 19, 2001 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, September 18, 2001 | EXAMINER'S AMENDMENT MAILED |
Wednesday, September 12, 2001 | ASSIGNED TO EXAMINER |