ECUAFOOD PREMIUM Trademark
Trademark Overview
On Thursday, February 5, 2026, a trademark application was filed for ECUAFOOD PREMIUM with the United States Patent and Trademark Office. The USPTO has given the ECUAFOOD PREMIUM trademark a serial number of 99636125. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Wednesday, June 10, 2026. The ECUAFOOD PREMIUM trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Processed fruit; Processed vegetables; Preserved fruits and vegetables; Dried fruit and vegetables
Sauces; Seasoning; Empanada dough; Empanadas
General Information
| Serial Number | 99636125 |
| Word Mark | ECUAFOOD PREMIUM |
| Filing Date | Thursday, February 5, 2026 |
| Status | 641 - NON-FINAL ACTION - MAILED |
| Status Date | Wednesday, June 10, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Description of Mark | The mark consists of a square design of geometric shapes in yellow, orange, red, blue, white and black, the word "ECUAFOOD" in white lettering within a three striped multicolored arching banner of yellow, blue and red, with white outlines and black shadowing, below which the word "PREMIUM" in black lettering within a yellow banner with black shadowing at the lower exterior portion of the banner. |
| Indication of Colors claimed | The color(s) yellow, blue, red, white, black, orange is/are claimed as a feature of the mark. |
| Goods and Services | Processed fruit; Processed vegetables; Preserved fruits and vegetables; Dried fruit and vegetables |
| Pseudo Mark | ECUADOR FOOD PREMIUM |
| Goods and Services | Sauces; Seasoning; Empanada dough; Empanadas |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 5, 2026 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 5, 2026 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Lima 15073
PE |
Trademark Events
| Event Date | Event Description |
| Thursday, February 5, 2026 | NEW APPLICATION ENTERED |
| Thursday, February 5, 2026 | APPLICATION FILING RECEIPT MAILED |
| Thursday, June 4, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, June 4, 2026 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, June 5, 2026 | ASSIGNED TO EXAMINER |
| Wednesday, June 10, 2026 | NON-FINAL ACTION WRITTEN |
| Wednesday, June 10, 2026 | NON-FINAL ACTION E-MAILED |
| Wednesday, June 10, 2026 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
