Serial Number | 79371163 |
Word Mark | EARLS KITCHEN + BAR |
Filing Date | Wednesday, January 18, 2023 |
Status | 700 - REGISTERED |
Status Date | Tuesday, July 9, 2024 |
Registration Number | 7435635 |
Registration Date | Tuesday, July 9, 2024 |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, April 23, 2024 |
Goods and Services | Barbecue sauce; cakes; cheesecakes; chocolate sauce; dessert puddings; dressings for salad; frozen desserts, namely, frozen cakes, frozen cheesecakes, frozen pies, ice cream desserts; fruit sauce; gravy sauce; ice cream; meat sauce; noodle-based prepared meals; pasta and noodles; pasta sauce; pepper sauce; prepared pasta; pre-packaged meals consisting of prepared pizzas; puddings, namely, dessert mousses, creme brulee, sticky toffee chocolate pudding; rice-based prepared meals; salad dressings; sauces for barbecued meat; spices; tartar sauce; tomato sauce; toffee sauce |
Goods and Services | Cheese dips; frozen meat; pre-packaged dinners consisting primarily of frozen meat; uncooked hamburger patties; pre-cooked soup; preparations for making soup; prepared beef; prepared dishes consisting principally of meat; prepared meals consisting principally of game; prepared meals primarily consisting of cooked fruits and vegetables; prepared meat; prepared vegetable and fruit salads; seafood, not live; snack food dips; soup; vegetable side dishes |
Pseudo Mark | EARLS KITCHEN PLUS BAR; EARLS KITCHEN AND BAR |
Goods and Services | Aprons |
Goods and Services | Wine |
NOT AVAILABLE | "KITCHEN + BAR" |
Goods and Services | Alcohol free wine; alcohol-free beers; beer |
International Class | 025 - Clothing, footwear, headgear. |
US Class Codes | 022, 039 |
Class Status Code | 6 - Active |
Class Status Date | Friday, June 9, 2023 |
Primary Code | 025 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, June 9, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, June 9, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, June 9, 2023 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 6 - Active |
Class Status Date | Friday, June 9, 2023 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Earl's Restaurants Royalty Limited Partnership |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | CA |
Party Name | Earl's Restaurants Royalty Limited Partnership |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | CA |
Party Name | Earl's Restaurants Royalty Limited Partnership |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | CA |
Event Date | Event Description |
Thursday, June 8, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Friday, June 9, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, June 13, 2023 | APPLICATION FILING RECEIPT MAILED |
Saturday, September 23, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
Tuesday, October 17, 2023 | ASSIGNED TO EXAMINER |
Tuesday, October 31, 2023 | NON-FINAL ACTION WRITTEN |
Wednesday, November 1, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Wednesday, November 1, 2023 | REFUSAL PROCESSED BY MPU |
Wednesday, November 1, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Wednesday, November 22, 2023 | REFUSAL PROCESSED BY IB |
Wednesday, March 20, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, March 20, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, March 20, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, March 21, 2024 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, March 21, 2024 | EXAMINERS AMENDMENT E-MAILED |
Thursday, March 21, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, March 21, 2024 | EXAMINER'S AMENDMENT ENTERED |
Thursday, March 21, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, April 3, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, April 10, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, April 10, 2024 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Tuesday, April 23, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, April 23, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 9, 2024 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 9, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Wednesday, October 9, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, April 30, 2024 | NOTIFICATION PROCESSED BY IB |