E ELLISON THE BAKED INGREDIENTS EXPERT Trademark
Trademark Overview
On Monday, March 27, 2023, a trademark application was filed for E ELLISON THE BAKED INGREDIENTS EXPERT with the United States Patent and Trademark Office. The USPTO has given the E ELLISON THE BAKED INGREDIENTS EXPERT trademark a serial number of 97857900. The federal status of this trademark filing is REGISTERED as of Tuesday, August 6, 2024. This trademark is owned by Ellison Bakery, LLC. The E ELLISON THE BAKED INGREDIENTS EXPERT trademark is filed in the Staple Food Products category with the following description:
Cookies; dried pieces of cookies sold as toppings for ice creams, candies, donuts, drinks, and cakes and for blending into ice creams, candies, and cakes; food items for institutional-type facilities, namely, cookies and ground up cookies into a powder for human consumption for use as a food additive; pie crusts; brownies; cookies for ice cream sandwiches; grain-based food bars
General Information
Serial Number | 97857900 |
Word Mark | E ELLISON THE BAKED INGREDIENTS EXPERT |
Filing Date | Monday, March 27, 2023 |
Status | 700 - REGISTERED |
Status Date | Tuesday, August 6, 2024 |
Registration Number | 7465527 |
Registration Date | Tuesday, August 6, 2024 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 21, 2024 |
Trademark Statements
Goods and Services | Cookies; dried pieces of cookies sold as toppings for ice creams, candies, donuts, drinks, and cakes and for blending into ice creams, candies, and cakes; food items for institutional-type facilities, namely, cookies and ground up cookies into a powder for human consumption for use as a food additive; pie crusts; brownies; cookies for ice cream sandwiches; grain-based food bars |
Description of Mark | The mark consists of stylized letter "E" superimposed over a circle with flanking arcs on the left and right sides. To the right of the of the circle is the word "ELLISON" with the words "THE BAKED INGREDIENTS EXPERT" in smaller font beneath. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
NOT AVAILABLE | "THE BAKED INGREDIENTS EXPERT" |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, April 18, 2023 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, October 15, 2023 |
First Use In Commerce Date | Sunday, October 15, 2023 |
Trademark Owner History
Party Name | Ellison Bakery, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Fort Wayne, IN 46809 |
Party Name | Ellison Bakery, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Fort Wayne, IN 46809 |
Party Name | Ellison Bakery, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Fort Wayne, IN 46809 |
Trademark Events
Event Date | Event Description |
Friday, December 22, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, March 30, 2023 | NEW APPLICATION ENTERED |
Tuesday, April 18, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, April 19, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, December 20, 2023 | ASSIGNED TO EXAMINER |
Friday, December 22, 2023 | NON-FINAL ACTION WRITTEN |
Friday, December 22, 2023 | NON-FINAL ACTION E-MAILED |
Tuesday, March 5, 2024 | USE AMENDMENT FILED |
Tuesday, March 5, 2024 | TEAS AMENDMENT OF USE RECEIVED |
Tuesday, March 5, 2024 | AMENDMENT TO USE PROCESSING COMPLETE |
Friday, March 15, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, March 15, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, March 15, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, April 11, 2024 | USE AMENDMENT ACCEPTED |
Thursday, April 11, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, April 12, 2024 | NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED |
Wednesday, May 1, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, May 21, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, May 21, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 6, 2024 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, August 6, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |