DUTCHLAND FROZEN FOODS GENERATIONS OF QUALITY - MADE IN LESTER, IOWA Trademark

Trademark Overview


On Friday, October 3, 2003, a trademark application was filed for DUTCHLAND FROZEN FOODS GENERATIONS OF QUALITY - MADE IN LESTER, IOWA with the United States Patent and Trademark Office. The USPTO has given the DUTCHLAND FROZEN FOODS GENERATIONS OF QUALITY - MADE IN LESTER, IOWA trademark a serial number of 78309300. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, July 1, 2015. This trademark is owned by Wyhe's Choice, Inc.. The DUTCHLAND FROZEN FOODS GENERATIONS OF QUALITY - MADE IN LESTER, IOWA trademark is filed in the Staple Food Products category with the following description:

frozen cookie dough, pastry dough, breads, pizza, muffins, pies, bakery goods, calzones with meat and cheese
dutchland frozen foods generations of quality - made in lester, iowa

General Information


Serial Number78309300
Word MarkDUTCHLAND FROZEN FOODS GENERATIONS OF QUALITY - MADE IN LESTER, IOWA
Filing DateFriday, October 3, 2003
Status800 - REGISTERED AND RENEWED
Status DateWednesday, July 1, 2015
Registration Number3007855
Registration DateTuesday, October 18, 2005
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 19, 2005

Trademark Statements


Indication of Colors claimedThe color(s) orange, blue and yellow is/are claimed as a feature of the mark.
Description of the Colors ClaimedOrange appears in the scarves and the semi-circular ring over the top of the mark. Blue appears in the banner, hats and wording at top and bottom of the mark. Yellow appears in the hair of two of the men in the mark.
Disclaimer with Predetermined Text"GENERATIONS OF QUALITY" and "MADE IN LESTER, IOWA" and "FROZEN FOOD"
Description of MarkThe mark consists of three men of various ages wearing hats and scarves. There is a ring over the top of the three men. There is a banner under the three men.
Goods and Servicesfrozen cookie dough, pastry dough, breads, pizza, muffins, pies, bakery goods, calzones with meat and cheese

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, October 20, 2003
Primary Code030
First Use Anywhere DateSunday, February 1, 2004
First Use In Commerce DateSunday, February 1, 2004

Trademark Owner History


Party NameWyhe's Choice, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressLester, IA 51242

Party NameWyhe's Choice, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLester, IA 51242

Party NameWyhe's Choice, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLester, IA 51242

Trademark Events


Event DateEvent Description
Wednesday, July 1, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, July 1, 2015REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, July 1, 2015REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, June 29, 2015TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Wednesday, June 24, 2015POST REGISTRATION ACTION MAILED - SEC. 8 & 9
Tuesday, June 23, 2015TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Friday, June 19, 2015POST REGISTRATION ACTION MAILED - SEC. 8 & 9
Thursday, June 18, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, May 29, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, May 29, 2015TEAS SECTION 8 & 9 RECEIVED
Monday, September 26, 2011NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED
Friday, September 23, 2011NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Friday, September 23, 2011REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, September 23, 2011CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, August 23, 2011TEAS SECTION 8 & 15 RECEIVED
Tuesday, October 18, 2005REGISTERED-PRINCIPAL REGISTER
Tuesday, September 6, 2005LAW OFFICE REGISTRATION REVIEW COMPLETED
Friday, September 2, 2005ASSIGNED TO LIE
Monday, August 29, 2005ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, August 29, 2005STATEMENT OF USE PROCESSING COMPLETE
Thursday, August 18, 2005USE AMENDMENT FILED
Thursday, August 18, 2005TEAS STATEMENT OF USE RECEIVED
Tuesday, July 12, 2005NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 19, 2005PUBLISHED FOR OPPOSITION
Wednesday, March 30, 2005NOTICE OF PUBLICATION
Saturday, January 15, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, November 9, 2004APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, November 4, 2004AMENDMENT FROM APPLICANT ENTERED
Thursday, October 28, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, November 4, 2004ASSIGNED TO LIE
Thursday, October 28, 2004TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, May 21, 2004FINAL REFUSAL E-MAILED
Tuesday, May 4, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 4, 2004TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 6, 2004NON-FINAL ACTION E-MAILED
Wednesday, March 24, 2004ASSIGNED TO EXAMINER