| Serial Number | 85736019 |
| Word Mark | DRINK IT YOUR WAY MIXOLOSEUM |
| Filing Date | Monday, September 24, 2012 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, June 30, 2014 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 2, 2013 |
| Indication of Colors claimed | The color(s) pink, white and black is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of the wording "MIXOLOSEUM" in lowercase lettering, with the letters MIX in the color pink and letters "OLOSEUM" in the color white, the wording "DRINK IT YOUR WAY" appears in lowercase pink lettering above the term "MIXOLOSEUM" with a white stylized cocktail glass appearing to the far right of the wording and the entire mark appears on a black background. |
| Goods and Services | Olive oils |
| Goods and Services | Flavoured vinegar; Vinegar; Wine vinegar |
| Goods and Services | Aperitif wines; Aperitifs with a wine base; Cooking wine; Fortified wines; Fruit wine; Grape wine;Prepared wine cocktails; Red wine; Red wines; Rose wine; Sparkling fruit wine; Sparkling grape wine; Sparkling wines; Still wines;Sweet wines; Table wines;White wine; Wine; Wine coolers; Wine punch; Wine punches; Wine-based beverage, namely, piquette; Wine-based drinks; Wines; Wines and fortified wines; Wines and liqueurs; Wines and sparkling wines |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 27, 2012 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 27, 2012 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 27, 2012 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | South San Francisco, CA 94080 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Glynde 5070 AU |
| Event Date | Event Description |
| Monday, June 30, 2014 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, June 30, 2014 | ABANDONMENT - NO USE STATEMENT FILED |
| Thursday, January 23, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, January 22, 2014 | EXTENSION 1 GRANTED |
| Monday, November 25, 2013 | EXTENSION 1 FILED |
| Tuesday, January 21, 2014 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, January 13, 2014 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, January 6, 2014 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, January 6, 2014 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Monday, November 25, 2013 | TEAS EXTENSION RECEIVED |
| Tuesday, November 5, 2013 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, May 28, 2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 2, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 2, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 13, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 26, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, February 26, 2013 | ASSIGNED TO LIE |
| Wednesday, February 13, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, February 5, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, February 4, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, February 4, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, January 30, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, January 30, 2013 | NON-FINAL ACTION E-MAILED |
| Wednesday, January 30, 2013 | NON-FINAL ACTION WRITTEN |
| Wednesday, January 23, 2013 | ASSIGNED TO EXAMINER |
| Friday, September 28, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Thursday, September 27, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, September 27, 2012 | NEW APPLICATION ENTERED IN TRAM |