DON BIGOTÓN ¡TAN MEXICANO COMO YO! R SM P Trademark

Trademark Overview


On Friday, November 19, 2021, a trademark application was filed for DON BIGOTÓN ¡TAN MEXICANO COMO YO! R SM P with the United States Patent and Trademark Office. The USPTO has given the DON BIGOTÓN ¡TAN MEXICANO COMO YO! R SM P trademark a serial number of 97133943. The federal status of this trademark filing is REGISTERED as of Tuesday, February 7, 2023. The DON BIGOTÓN ¡TAN MEXICANO COMO YO! R SM P trademark is filed in the Meat & Processed Food Products category with the following description:

Cream; Frozen sweet corn; Low-fat potato chips; Potato-based snack foods; Potato chips; Spicy peanuts; Vegetable-based snack foods
don bigotÓn ¡tan mexicano como yo! r sm p

General Information


Serial Number97133943
Word MarkDON BIGOTÓN ¡TAN MEXICANO COMO YO! R SM P
Filing DateFriday, November 19, 2021
Status700 - REGISTERED
Status DateTuesday, February 7, 2023
Registration Number6971745
Registration DateTuesday, February 7, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 22, 2022

Trademark Statements


Description of MarkThe mark consists of the white words "DON BIGOTÓN," outlined in black, on a red ribbon with a black outline. Below the red ribbon is the white wording "¡TAN MEXICANO COMO YO!" on a green ribbon outlined in black. Between the red and green ribbons is a peach circle with a black outline, inside of which are the black letters "R," "SM" and "P." All the foregoing is on a white background.
Goods and ServicesCream; Frozen sweet corn; Low-fat potato chips; Potato-based snack foods; Potato chips; Spicy peanuts; Vegetable-based snack foods
Indication of Colors claimedThe color(s) red, green, peach, black and white is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "DON BIGOTÓN" and "TAN MEXICANO COMO YO" in the mark is "MR. BIG MUSTACHE" and "AS MEXICAN AS I AM".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 12, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressMexico 50200
MX

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressMexico 50200
MX

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressMexico 50200
MX

Trademark Events


Event DateEvent Description
Tuesday, February 7, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, February 7, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, November 22, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 22, 2022PUBLISHED FOR OPPOSITION
Wednesday, November 2, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, October 19, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, October 18, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 18, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 18, 2022TEAS REQUEST FOR RECONSIDERATION RECEIVED
Wednesday, September 28, 2022NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, September 28, 2022FINAL REFUSAL E-MAILED
Wednesday, September 28, 2022FINAL REFUSAL WRITTEN
Friday, September 23, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 22, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 22, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 12, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, April 12, 2022NON-FINAL ACTION E-MAILED
Tuesday, April 12, 2022NON-FINAL ACTION WRITTEN
Tuesday, April 12, 2022REMOVED FROM TEAS PLUS
Wednesday, April 6, 2022ASSIGNED TO EXAMINER
Thursday, November 25, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, November 24, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, November 23, 2021NEW APPLICATION ENTERED