DOMO Trademark

Trademark Overview


On Monday, August 18, 2025, a trademark application was filed for DOMO with the United States Patent and Trademark Office. The USPTO has given the DOMO trademark a serial number of 99343446. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Monday, August 18, 2025. The DOMO trademark is filed in the Wines & Spirits category with the following description:

Chinese mixed liquor (wujiapie-jiou); Whiskey spirits; Yellow rice wine; Fruit extracts, alcoholic; Alcoholic beverages, except beer; Alcoholic fruit beverages; Eaux-de-vie; Whiskey produced in Japan in accordance with specific standards; Whisky produced in Japan in accordance with specific standards; Whiskey produced in United States in accordance with specific standards; Whisky produced in United States in accordance with specific standards; Distilled spirits made from grains from Shochu in accordance with adopted standards; Korean distilled spirits (Soju); Prepared cocktails consisting primarily of distilled spirits and also including beer; Tonic liquor flavored with Japanese plum extracts (umeshu); Flavored tonic liquors; Alcoholic cordials; Korean traditional rice wine (makgeoli); Limoncello (lemon liqueur); Cava; Rose wine; Wine-based beverage, namely, piquette; Blended spirits; Alcoholic mixed beverages except beers; Alcoholic beverages except beers; Sparkling wines; Japanese sh...
domo

General Information


Serial Number99343446
Word MarkDOMO
Filing DateMonday, August 18, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateMonday, August 18, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesChinese mixed liquor (wujiapie-jiou); Whiskey spirits; Yellow rice wine; Fruit extracts, alcoholic; Alcoholic beverages, except beer; Alcoholic fruit beverages; Eaux-de-vie; Whiskey produced in Japan in accordance with specific standards; Whisky produced in Japan in accordance with specific standards; Whiskey produced in United States in accordance with specific standards; Whisky produced in United States in accordance with specific standards; Distilled spirits made from grains from Shochu in accordance with adopted standards; Korean distilled spirits (Soju); Prepared cocktails consisting primarily of distilled spirits and also including beer; Tonic liquor flavored with Japanese plum extracts (umeshu); Flavored tonic liquors; Alcoholic cordials; Korean traditional rice wine (makgeoli); Limoncello (lemon liqueur); Cava; Rose wine; Wine-based beverage, namely, piquette; Blended spirits; Alcoholic mixed beverages except beers; Alcoholic beverages except beers; Sparkling wines; Japanese shochu-based mixed liquor (mirin); Fruit wine; Extracts of spirituous liquors; Whiskey; Chinese white liquor (baiganr); Japanese sweet rice-based mixed liquor (shiro-zake); Natural sparkling wines; Port wines; Rum; Sparkling grape wine; Sparkling fruit wine; Sweet wines; Table wines; Tonic liquor containing mamushi-snake extracts (mamushi-zake); Grape wine; Distilled spirits of rice (awamori); Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); Tonic liquor flavored with pine needle extracts (matsuba-zake); Liqueurs; Vodka; Mezcal; Kits for making wine; Spirits; Whisky; Japanese regenerated liquors (naoshi); Japanese white liquor (shochu); Sorghum-based Chinese spirits; Makkoli; Wines and fortified wines; Flavoured alcoholic malt beverages, except beers; Creme liqueurs; Distilled alcoholic beverages; Distilled alcoholic drinks; Distilled spirits produced in japan in accordance with specific standards; Flavor-infused whisky; Brewed alcoholic malt drinks, except beers; White wine; Distilled agave liquor; Distilled blue agave liquor; Aperitifs; Wine punches; Flavored liquors; Chinese brewed liquor (laojiou); Spirits and liqueurs; Fruit liqueurs; Wines; Red wine; Japanese liquor containing herb extracts; Flavored malt-based alcoholic beverages, excluding beers; Irish whiskey; Japanese liquor flavored with Asian plum extracts; Wine coolers being drinks; Japanese sweet grape wines containing extracts of ginseng and cinchona bark; Japanese sweet grape wine containing extracts of ginseng and cinchona bark; Hard lemonade; Liquor-based aperitifs; Liquor containing herb extracts; Aperitifs with a distilled alcoholic liquor base; Liquor containing mamushi-snake extracts; Liquor flavored with Japanese plum extracts; Liquor flavored with pine needle extracts; Wine-based drinks; Liquors and liqueurs; Liquors, spirits and liqueurs; Alcopops; Alcoholic extracts; Low alcohol drinks, except beers; Low alcohol beverages, except beers; Rum punch; Japanese liquor flavored with Japanese plum extracts; Japanese liquor flavored with pine needle extracts; Naturally sparkling wines; Potable spirits; Alcoholic margarita mixes; Alcoholic seltzers; Alcoholic energy drinks; Flavoured brewed alcoholic malt beverages, except beers; Punch, alcoholic; Rice wine; Blended whiskey; Alcoholic cocktails containing fruit juice; Alcoholic cocktails in the form of non-chilled gelatines; Alcoholic fruit drinks; Alcoholic drinks, except beers; Fruit-based alcoholic drinks; Soju; Fruit-based alcoholic beverages; Canned alcoholic cocktails; Wine cooler drinks; Prepared alcoholic cocktail; Cordials, alcoholic; Shochu; Distilled rice spirits; Fermented spirits; Liquor flavoured with Japanese plum extracts; Chuhai; Alcoholic cocktails made of wine; Japanese liquor flavoured with Asian plum extracts; Japanese liquor flavoured with pine needle extracts; Flavoured tonic liquors; Alcoholic cocktails made of distilled spirits; Flavoured liquors; Sparkling wine-based beverages; Distilled liquors; Japanese distilled liquors; Alcoholic beverages containing fruit; Shochu (spirits); Rice alcohol; Alcoholic carbonated beverages, except beer; Ready-to-drink alcoholic beverages, other than beer-based; Hard seltzer; Grain-based distilled alcoholic beverages; Alcoholic cocktails

Classification Information


International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateMonday, August 18, 2025
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBeverly Hills, CA 90212

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressOceanside, CA 92054

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressVenice, CA 90291

Trademark Events


Event DateEvent Description
Monday, August 18, 2025NEW APPLICATION ENTERED
Monday, August 18, 2025APPLICATION FILING RECEIPT MAILED