| Serial Number | 86124913 |
| Word Mark | DOMINIQUE ANSEL |
| Filing Date | Thursday, November 21, 2013 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Thursday, June 13, 2024 |
| Registration Number | 5365205 |
| Registration Date | Tuesday, December 26, 2017 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 1, 2014 |
| Goods and Services | Chocolates and chocolate based ready to eat candies and snacks; Cones for ice cream; Confectioneries, namely, snack foods, namely, chocolate; Cookie dough; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Frozen breads; Frozen brownie dough; Frozen confections, namely, freezer bars; Frozen cookie dough; Frozen cookie, brownie and biscotti dough; Frozen dessert consisting of fruit and cream or cream substitutes; [ Frozen yoghurt; ] Granola snacks; Granola-based snack bars; Ice cream; Ice cream bars; Ice cream desserts; Ice cream substitute; Ice creams; Ice-cream; Ice-cream cakes; Ices and ice creams; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; [ Rice dumplings dressed with sweet bean jam (ankoro); ] Snack cakes; Snack foods, namely, chocolate-based snack foods |
| Goods and Services | Cutlery, namely, spoons, knives, forks; Flatware; Flatware, namely, forks, knives, and spoons |
| Goods and Services | Fruit and soy based snack food; Fruit-based snack food; Jams; Jams and marmalades; Jellies and jams; Jellies, jams; Marmalades and jams; Nut and seed-based snack bars; Nut-based snack bars; Nut-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Organic nut and seed-based snack bars; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of processed seeds; Snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Snack mix consisting primarily of processed nuts, and also including cheese based snack foods; Snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Prepared entrees consisting primarily of meat, fish, poultry or vegetables |
| Goods and Services | A series of books and written articles in the field of cooking, baking, pastries; A series of books, written articles, handouts and worksheets in the field of cooking, baking, pastries; Books in the field of cooking, baking, pastries; Coffee table books featuring cooking, baking, pastries; Cook books; Educational books featuring cooking, baking, pastries; Plastic or paper bags for merchandise packaging; Recipe books; Series of non-fiction books in the field of cooking, baking, recipes; Post cards; Postcards and greeting cards; Posters; Posters made of paper |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Cups, not of precious metal; Cups; Coffee cups |
| International Class | 008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. |
| US Class Codes | 023, 028, 044 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 5, 2013 |
| Primary Code | 008 |
| First Use Anywhere Date | Wednesday, April 1, 2015 |
| First Use In Commerce Date | Wednesday, April 1, 2015 |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 5, 2013 |
| Primary Code | 016 |
| First Use Anywhere Date | Friday, October 10, 2014 |
| First Use In Commerce Date | Friday, October 10, 2014 |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 5, 2013 |
| Primary Code | 021 |
| First Use Anywhere Date | Thursday, November 3, 2011 |
| First Use In Commerce Date | Thursday, November 3, 2011 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 5, 2013 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, November 3, 2011 |
| First Use In Commerce Date | Thursday, November 3, 2011 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 5, 2013 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, May 1, 2015 |
| First Use In Commerce Date | Friday, May 1, 2015 |
| Party Name | BFK GROUP LLC |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | NEW YORK, NY 10010 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | NEW YORK, NY 10012 |
| Party Name | NOT AVAILABLE |
| Party Type | 21 - New Owner After Publication |
| Legal Entity Type | 01 - Individual |
| Address | NEW YORK, NY 10012 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | New York, NY 10012 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | New York, NY 10012 |
| Event Date | Event Description |
| Monday, November 25, 2013 | NEW APPLICATION ENTERED |
| Thursday, December 5, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 6, 2014 | ASSIGNED TO EXAMINER |
| Thursday, March 6, 2014 | NON-FINAL ACTION WRITTEN |
| Thursday, March 6, 2014 | NON-FINAL ACTION E-MAILED |
| Thursday, March 6, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, May 13, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, May 13, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 14, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 15, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 29, 2014 | ASSIGNED TO LIE |
| Thursday, May 29, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, June 11, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 1, 2014 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 1, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Thursday, July 31, 2014 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Friday, August 8, 2014 | ASSIGNED TO PETITION STAFF |
| Tuesday, August 19, 2014 | APPLICANT SUPPLIED CHANGES/CORRECTIONS AFTER PUB APPROVAL NOT ENT |
| Tuesday, August 26, 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 24, 2015 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, February 24, 2015 | SOU EXTENSION 1 FILED |
| Tuesday, March 31, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, March 31, 2015 | SOU EXTENSION 1 GRANTED |
| Wednesday, April 1, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, August 20, 2015 | SOU TEAS EXTENSION RECEIVED |
| Thursday, August 20, 2015 | SOU EXTENSION 2 FILED |
| Tuesday, August 25, 2015 | SOU EXTENSION 2 GRANTED |
| Wednesday, August 26, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, February 16, 2016 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, February 16, 2016 | SOU EXTENSION 3 FILED |
| Tuesday, February 23, 2016 | SOU EXTENSION 3 GRANTED |
| Wednesday, February 24, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, August 22, 2016 | SOU TEAS EXTENSION RECEIVED |
| Monday, August 22, 2016 | SOU EXTENSION 4 FILED |
| Friday, August 26, 2016 | SOU EXTENSION 4 GRANTED |
| Saturday, August 27, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, February 20, 2017 | SOU TEAS EXTENSION RECEIVED |
| Monday, February 20, 2017 | SOU EXTENSION 5 FILED |
| Friday, February 24, 2017 | SOU EXTENSION 5 GRANTED |
| Saturday, February 25, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, May 11, 2017 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, May 11, 2017 | USE AMENDMENT FILED |
| Wednesday, May 31, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, June 7, 2017 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Thursday, June 15, 2017 | SU - NON-FINAL ACTION - WRITTEN |
| Thursday, June 15, 2017 | NON-FINAL ACTION E-MAILED |
| Thursday, June 15, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, November 15, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, November 18, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, November 18, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 20, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, November 21, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, December 26, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Friday, March 18, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, March 18, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, March 18, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, March 18, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, March 18, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, December 26, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, February 8, 2023 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Friday, December 8, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Thursday, June 13, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, June 13, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Thursday, June 13, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |