DIVINE SPECIALTIES PURVEYOR OF FINE FOODS Trademark

Trademark Overview


On Tuesday, October 30, 2012, a trademark application was filed for DIVINE SPECIALTIES PURVEYOR OF FINE FOODS with the United States Patent and Trademark Office. The USPTO has given the DIVINE SPECIALTIES PURVEYOR OF FINE FOODS trademark a serial number of 85767509. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, February 16, 2024. This trademark is owned by S&J INTERNATIONAL LLC. The DIVINE SPECIALTIES PURVEYOR OF FINE FOODS trademark is filed in the Meat & Processed Food Products, Staple Food Products, Advertising, and Business and Retail Services categories with the following description:

FROZEN FOODS, NAMELY, GRAIN AND BREAD BASED APPETIZERS, HORS D'OEUVRES, AND CANAPÉS; TYROPITA, NAMELY, GREEK CHEESE PIE; SPANAKOPITA, NAMELY, SPINACH AND FETA PIE IN PHYLLO DOUGH, SPRING ROLLS; POTSTICKERS, QUICHE, POT PIES, TARTS, RAVIOLI, COOKING SALT, BREAD ROLLS, BAGUETTES, CROISSANTS, PASTRIES, FROZEN COOKIE DOUGH, BISCOTTI, FROZEN CAKES, BAKERY DESSERTS, SAUCES, PASTRY SHELLS, PASTRY DOUGH, PHYLLO DOUGH, ALMOND PASTE, VANILLA FLAVORINGS, VANILLA BEANS, FOOD FLAVORINGS OTHER THAN ESSENTIAL OILS, SEASONING PASTES, DESSERT MOUSSE, CUSTARDS, BREAD MIXES, MIXES FOR BAKERY GOODS, CHOCOLATE WAFERS, CHOCOLATE CHIPS, CHOCOLATE FOR CONFECTIONERY AND BREAD, CHOCOLATE CONFECTIONS, CHOCOLATE FOR TOPPINGS, COCOA POWDER, CHOCOLATE CANDIES, CHOCOLATE TRUFFLES, EDIBLE DECORATIONS FOR CAKES, PASTRIES AND TARTS, FONDANTS CONFECTIONERY, BAKING POWDERS, POWDERED SUGAR, SUGAR, GLUCOSE FOR CULINARY PURPOSES, FOOD ADDITIVES FOR NON-INDUSTRIAL USE, VINEGAR

CRAB CAKES; MEAT-BASED SNACK FOODS; FRUIT-BASED SNACK FOOD; VEGETABLE-BASED SNACK FOODS, NUT FLOURS, PROCESSED NUTS, DRIED FRUITS, FRUIT PEELS, FROZEN EGG WHITES, FRUIT CONCENTRATES AND PUREES USED AS INGREDIENTS OF FOODS, FRUIT PASTE, JAMS AND MARMALADES, FOOD GLAZING PREPARATIONS COMPRISED PRIMARILY OF FRUIT AND/OR FRUIT PECTIN FOR USE IN COOKING AND BAKING, FRUIT-BASED FILLING FOR CAKES AND PIES, CANNED FRUITS, COCOA BUTTER FOR FOOD PURPOSES, CANDIED FRUIT, UNFLAVORED AND UNSWEETENED GELATINS, FRUIT PECTIN FOR CULINARY PURPOSES, OLIVE OILS, EDIBLE OILS

WHOLESALE FOOD DISTRIBUTORSHIP SERVICES
divine specialties purveyor of fine foods

General Information


Serial Number85767509
Word MarkDIVINE SPECIALTIES PURVEYOR OF FINE FOODS
Filing DateTuesday, October 30, 2012
Status710 - CANCELLED - SECTION 8
Status DateFriday, February 16, 2024
Registration Number4379057
Registration DateTuesday, August 6, 2013
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 16, 2013

Trademark Statements


Goods and ServicesFROZEN FOODS, NAMELY, GRAIN AND BREAD BASED APPETIZERS, HORS D'OEUVRES, AND CANAPÉS; TYROPITA, NAMELY, GREEK CHEESE PIE; SPANAKOPITA, NAMELY, SPINACH AND FETA PIE IN PHYLLO DOUGH, SPRING ROLLS; POTSTICKERS, QUICHE, POT PIES, TARTS, RAVIOLI, COOKING SALT, BREAD ROLLS, BAGUETTES, CROISSANTS, PASTRIES, FROZEN COOKIE DOUGH, BISCOTTI, FROZEN CAKES, BAKERY DESSERTS, SAUCES, PASTRY SHELLS, PASTRY DOUGH, PHYLLO DOUGH, ALMOND PASTE, VANILLA FLAVORINGS, VANILLA BEANS, FOOD FLAVORINGS OTHER THAN ESSENTIAL OILS, SEASONING PASTES, DESSERT MOUSSE, CUSTARDS, BREAD MIXES, MIXES FOR BAKERY GOODS, CHOCOLATE WAFERS, CHOCOLATE CHIPS, CHOCOLATE FOR CONFECTIONERY AND BREAD, CHOCOLATE CONFECTIONS, CHOCOLATE FOR TOPPINGS, COCOA POWDER, CHOCOLATE CANDIES, CHOCOLATE TRUFFLES, EDIBLE DECORATIONS FOR CAKES, PASTRIES AND TARTS, FONDANTS CONFECTIONERY, BAKING POWDERS, POWDERED SUGAR, SUGAR, GLUCOSE FOR CULINARY PURPOSES, FOOD ADDITIVES FOR NON-INDUSTRIAL USE, VINEGAR
Description of MarkThe mark consists of the stylized letters "DS". Superimposed over the letters "DS" is the stylized wording "DIVINE SPECIALTIES" and the depiction of two bunches of grapes. Below the two bunches of grapes is the wording "PURVEYOR OF FINE FOODS" written in upper case block lettering.
Goods and ServicesCRAB CAKES; MEAT-BASED SNACK FOODS; FRUIT-BASED SNACK FOOD; VEGETABLE-BASED SNACK FOODS, NUT FLOURS, PROCESSED NUTS, DRIED FRUITS, FRUIT PEELS, FROZEN EGG WHITES, FRUIT CONCENTRATES AND PUREES USED AS INGREDIENTS OF FOODS, FRUIT PASTE, JAMS AND MARMALADES, FOOD GLAZING PREPARATIONS COMPRISED PRIMARILY OF FRUIT AND/OR FRUIT PECTIN FOR USE IN COOKING AND BAKING, FRUIT-BASED FILLING FOR CAKES AND PIES, CANNED FRUITS, COCOA BUTTER FOR FOOD PURPOSES, CANDIED FRUIT, UNFLAVORED AND UNSWEETENED GELATINS, FRUIT PECTIN FOR CULINARY PURPOSES, OLIVE OILS, EDIBLE OILS
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesWHOLESALE FOOD DISTRIBUTORSHIP SERVICES
Disclaimer with Predetermined Text"SPECIALTIES" AND "PURVEYOR OF FINE FOODS"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 16, 2024
Primary Code029
First Use Anywhere DateSaturday, March 1, 2008
First Use In Commerce DateSaturday, March 1, 2008

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 16, 2024
Primary Code030
First Use Anywhere DateSaturday, March 1, 2008
First Use In Commerce DateSaturday, March 1, 2008

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 16, 2024
Primary Code035
First Use Anywhere DateSaturday, March 1, 2008
First Use In Commerce DateSaturday, March 1, 2008

Trademark Owner History


Party NameWORLD-WIDE FOODS
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressSan Fernando, CA 91340

Party NameS&J INTERNATIONAL LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressWoodland Hills, CA 91364

Party NameS&J INTERNATIONAL LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressWoodland Hills, CA 91364

Party NameS&J INTERNATIONAL LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressWoodland Hills, CA 91364

Trademark Events


Event DateEvent Description
Friday, February 16, 2024CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Saturday, August 6, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, April 21, 2020NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Tuesday, April 21, 2020REGISTERED - SEC. 8 (6-YR) ACCEPTED
Monday, April 20, 2020TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Thursday, April 2, 2020POST REGISTRATION ACTION MAILED - SEC. 8
Thursday, April 2, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, February 26, 2020AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Wednesday, February 12, 2020WITHDRAWAL OF ATTORNEY GRANTED
Wednesday, February 12, 2020TEAS WITHDRAWAL OF ATTORNEY RECEIVED
Wednesday, January 29, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, January 29, 2020TEAS SECTION 8 RECEIVED
Monday, August 6, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, August 6, 2013REGISTERED-PRINCIPAL REGISTER
Monday, July 1, 2013EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Friday, April 26, 2013EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, April 16, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 16, 2013PUBLISHED FOR OPPOSITION
Wednesday, March 27, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, March 13, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, March 11, 2013ASSIGNED TO LIE
Wednesday, February 27, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 27, 2013EXAMINER'S AMENDMENT ENTERED
Wednesday, February 27, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, February 27, 2013EXAMINERS AMENDMENT E-MAILED
Wednesday, February 27, 2013EXAMINERS AMENDMENT -WRITTEN
Tuesday, February 26, 2013ASSIGNED TO EXAMINER
Tuesday, November 6, 2012NOTICE OF DESIGN SEARCH CODE MAILED
Monday, November 5, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, November 2, 2012NEW APPLICATION ENTERED