Serial Number | 97651863 |
Word Mark | DISCOVERY |
Filing Date | Thursday, October 27, 2022 |
Status | 653 - SUSPENSION LETTER - MAILED |
Status Date | Tuesday, September 10, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Chocolate, milk chocolate, dark chocolate, chocolate liquor wafers, flavored confectioner coatings and drops in the nature of edible shellac coatings for foods, food coatings made of carob ships, food coatings comprising frozen yogurt, cocoa powder, food coatings comprising ice cream, liquid ice cream chips, chocolate and confectioner coating disks with colored sugar shells in the nature of edible shallac coatings for food, and chocolate-covered peanuts |
Goods and Services | Cocoa butter for food; food coatings consisting of yogurt |
Goods and Services | Liquors flavored with chocolate |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, February 14, 2024 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, November 14, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, February 14, 2024 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Blommer Chocolate Company |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Chicago, IL 60654 |
Event Date | Event Description |
Monday, October 31, 2022 | NEW APPLICATION ENTERED |
Wednesday, February 14, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, November 14, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, August 10, 2023 | ASSIGNED TO EXAMINER |
Tuesday, August 15, 2023 | NON-FINAL ACTION WRITTEN |
Tuesday, August 15, 2023 | NON-FINAL ACTION E-MAILED |
Tuesday, August 15, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, November 15, 2023 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
Wednesday, November 15, 2023 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
Wednesday, February 14, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, February 14, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, July 22, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Thursday, February 22, 2024 | FINAL REFUSAL WRITTEN |
Thursday, February 22, 2024 | FINAL REFUSAL E-MAILED |
Thursday, February 22, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Thursday, May 16, 2024 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
Thursday, May 16, 2024 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
Monday, July 22, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Monday, July 22, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, August 22, 2024 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Thursday, August 22, 2024 | EXPARTE APPEAL RECEIVED AT TTAB |
Thursday, August 22, 2024 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
Thursday, August 22, 2024 | EX PARTE APPEAL-INSTITUTED |
Tuesday, September 10, 2024 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Tuesday, September 10, 2024 | SUSPENSION LETTER WRITTEN |
Tuesday, September 10, 2024 | LETTER OF SUSPENSION E-MAILED |