DIP-ETIZERS Trademark

Trademark Overview

On Wednesday, February 5, 2014, a trademark application was filed for DIP-ETIZERS with the United States Patent and Trademark Office. The USPTO has given the DIP-ETIZERS trademark a serial number of 86184762. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, March 20, 2017. This trademark is owned by FRITO-LAY NORTH AMERICA, INC.. The DIP-ETIZERS trademark is filed in the Staple Food Products category with the following description:

Corn-based snack foods; Salsa; Sauces; Tortilla chips
dip-etizers

General Information

Serial Number86184762
Word MarkDIP-ETIZERS
Filing DateWednesday, February 5, 2014
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, March 20, 2017
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 17, 2014

Trademark Statements

Goods and ServicesCorn-based snack foods; Salsa; Sauces; Tortilla chips

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, February 15, 2014
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameFRITO-LAY NORTH AMERICA, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPlano, TX 75024
Party NameFRITO-LAY NORTH AMERICA, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPlano, TX 75024

Trademark Events

Event DateEvent Description
Monday, March 20, 2017ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, March 20, 2017ABANDONMENT - NO USE STATEMENT FILED
Saturday, August 20, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, August 19, 2016EXTENSION 4 GRANTED
Wednesday, August 10, 2016EXTENSION 4 FILED
Wednesday, August 10, 2016TEAS EXTENSION RECEIVED
Friday, February 26, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, February 25, 2016EXTENSION 3 GRANTED
Thursday, February 4, 2016EXTENSION 3 FILED
Thursday, February 4, 2016TEAS EXTENSION RECEIVED
Thursday, July 30, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, July 29, 2015EXTENSION 2 GRANTED
Saturday, June 20, 2015EXTENSION 2 FILED
Monday, July 20, 2015TEAS EXTENSION RECEIVED
Saturday, March 28, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, March 28, 2015CORRECTED NOA E-MAILED
Friday, March 27, 2015EXTENSION 1 GRANTED
Wednesday, February 11, 2015EXTENSION 1 FILED
Friday, March 27, 2015DIVISIONAL PROCESSING COMPLETE
Thursday, January 29, 2015DIVISIONAL REQUEST RECEIVED
Wednesday, March 25, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, January 29, 2015TEAS REQUEST TO DIVIDE RECEIVED
Wednesday, February 11, 2015TEAS EXTENSION RECEIVED
Tuesday, August 12, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 17, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 17, 2014PUBLISHED FOR OPPOSITION
Wednesday, May 28, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, May 7, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 7, 2014ASSIGNED TO EXAMINER
Saturday, February 15, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, February 8, 2014NEW APPLICATION ENTERED IN TRAM

Related Keywords

etizers sauces tortilla chips salsa foods based snack corn