| Serial Number | 85072989 |
| Word Mark | DIABETIC DELIGHTS |
| Filing Date | Monday, June 28, 2010 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, June 6, 2011 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Biscuits, bread, bread rolls, cakes, cereal products, confectionery, crackers, noodles, fish sauce, relish, sauces, cereal-based snack-foods and prepared dietary items all of which are gluten -free to accommodate special medical and health conditions; Food for diabetics; Food for medically restricted diets; Foods for individuals with special dietary requirements necessitated by medical treatments; Gluten-free food to accommodate special medical and health conditions;diabetic beverages |
| Goods and Services | Chocolate milk; Chocolate nut butter; Cream cheese; Dairy-based chocolate food beverages; Jellies; Jellies and jams; Jellies for food; Jellies, jams; Milk-based beverages with chocolate; Snack mix consisting of primarily of processed nuts, seeds, dried fruit and also including chocolate; Vegetable-based chocolate food beverages; Whipping cream |
| Goods and Services | Bakery desserts; Bakery goods; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery products; Bakery products, namely, sweet bakery goods; Beverages with a chocolate base; Bread; Bread and buns; Bread and pastry; Bread bases; Bread crumbs; Bread doughs; Bread flavoured with spices; Bread mixes; Bread rolls; Bread sticks; Bruschetta-topped bread; Cake doughs; Cake mixes; Cakes; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate chips; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered popcorn; Chocolate covered pretzels; Chocolate covered raisins; Chocolate covered roasted coffee beans; Chocolate fondue; Chocolate food beverages not being dairy-based or vegetable based; Chocolate for confectionery and bread; Chocolate mousse; Chocolate powder; Chocolate sauce; Chocolate syrup; Chocolate topping; Chocolate truffles; Chocolate-based beverages with milk; Chocolate-based fillings for cakes and pies; Chocolate-based ready-to-eat food bars; Chocolate-covered potato chips; Chocolates and chocolate based ready to eat candies and snacks; Chocolates containing nutrients; Coatings for foods made of breading; Cones for ice cream; Confectioneries, namely, snack foods, namely, chocolate; Confectionery chips for baking; Confectionery made of sugar; Cup cakes; Filled chocolate; Food package combinations consisting primarily of bread, crackers and/or cookies; Frozen breads; Frozen dough for use as pizza, bread or other bread-type products; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Frozen yogurt pies and cakes; Fruit breads; Fruit cakes; Fruit jellies; Garlic bread; Hot chocolate; Ice cream; Ice cream desserts; Ice cream drinks; Ice cream floats; Ice cream mixes; Ice cream powder; Ice cream sandwiches; Ice cream substitute; Ice creams; Ice-cream cakes; Icing; Milk chocolate; Mixes for bakery goods; Mixes for making breading; Pita bread; Protein reduced and gluten free flour and bread; Rolls; Snack cakes; Snack foods, namely, chocolate-based snack foods; Spread containing chocolate and nuts; Stuffing mixes containing bread; Unleavened bread in thin sheets;candy; coffee and tea and coffee and tea based beverages;cakes |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 1, 2010 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 1, 2010 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 1, 2010 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Brooklyn, NY 11235 |
| Event Date | Event Description |
| Monday, June 6, 2011 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Monday, June 6, 2011 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, October 19, 2010 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, October 19, 2010 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, October 13, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, October 13, 2010 | NON-FINAL ACTION E-MAILED |
| Wednesday, October 13, 2010 | NON-FINAL ACTION WRITTEN |
| Tuesday, October 5, 2010 | ASSIGNED TO EXAMINER |
| Thursday, July 22, 2010 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| Thursday, July 22, 2010 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Thursday, July 1, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, July 1, 2010 | NEW APPLICATION ENTERED IN TRAM |