DESI BAZAAR Trademark

Trademark Overview


On Tuesday, March 7, 2023, a trademark application was filed for DESI BAZAAR with the United States Patent and Trademark Office. The USPTO has given the DESI BAZAAR trademark a serial number of 97827491. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, July 1, 2024. This trademark is owned by Spice Spot LLC. The DESI BAZAAR trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Chutney; Rice; Sauces; Spices; Sweets; Wafers; Bakery goods; Black pepper; Corn-based chips; Flour-based chips; Processed grains; Processed wheat; Cereal-based snack food; Grain-based snack foods; Multigrain-based snack foods; Rice-based snack foods

Dal; Pickles; Coconut powder; Dairy-based food beverages; Dried beans; Dried lentils; Dried fruit and vegetables; Edible oils; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit pulp; Pickled fruits; Pickled vegetables; Processed beans; Processed nuts; Bean-based snack foods; Fruit-based snack food; Potato-based snack foods; Preserved, frozen, dried and cooked fruits and vegetables; Pulse-based snack foods; Spicy pickles; Vegetable-based snack foods
desi bazaar

General Information


Serial Number97827491
Word MarkDESI BAZAAR
Filing DateTuesday, March 7, 2023
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, July 1, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesChutney; Rice; Sauces; Spices; Sweets; Wafers; Bakery goods; Black pepper; Corn-based chips; Flour-based chips; Processed grains; Processed wheat; Cereal-based snack food; Grain-based snack foods; Multigrain-based snack foods; Rice-based snack foods
Goods and ServicesDal; Pickles; Coconut powder; Dairy-based food beverages; Dried beans; Dried lentils; Dried fruit and vegetables; Edible oils; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit pulp; Pickled fruits; Pickled vegetables; Processed beans; Processed nuts; Bean-based snack foods; Fruit-based snack food; Potato-based snack foods; Preserved, frozen, dried and cooked fruits and vegetables; Pulse-based snack foods; Spicy pickles; Vegetable-based snack foods

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 28, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 28, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSpice Spot LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressIrving, TX 75063

Trademark Events


Event DateEvent Description
Friday, March 1, 2024NON-FINAL ACTION WRITTEN
Friday, March 1, 2024NON-FINAL ACTION E-MAILED
Friday, March 1, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, July 1, 2024ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, July 1, 2024ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Friday, March 10, 2023NEW APPLICATION ENTERED
Tuesday, March 28, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, December 5, 2023ASSIGNED TO EXAMINER