Serial Number | 97636970 |
Word Mark | DELICIOUSLY DOABLE |
Filing Date | Tuesday, October 18, 2022 |
Status | 819 - SU - REGISTRATION REVIEW COMPLETE |
Status Date | Saturday, October 19, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, June 27, 2023 |
Goods and Services | Snack foods, namely, chocolate-based snack foods containing cookies, marshmallow, caramel, cream, pretzels, cake or sprinkles or a combination of ingredients thereof; Snack foods, namely, high-fat, low-carbohydrate ketogenic chocolate based snacks also containing fruit, nuts, or fruit and nuts; Chocolate based snack foods and snack bars, namely, chocolate bars with milk protein or whey protein, chocolate based ready to eat food bars, beverages with coffee, cocoa or chocolate base; confectionery, namely, snack foods, namely, chocolate |
Goods and Services | Milk based beverages and preparations and powders for making them |
Goods and Services | Dietetic foods, namely, meal replacement bars, ready to drink meal replacement shakes, premixed liquid meal replacement adapted for medical use; nutritional and dietetic products adapted for medical use for figure and weight control, namely, meal and food replacements in powder and liquid form for medical purposes; meal replacement drinks for medical purposes; meal replacement bars for medical purposes; dietary meal replacement nutritional bars for medical purposes; beverage powder meal replacement mix for medical purposes; protein food supplement; ready to drink replacement shakes for medical purposes; nutritional supplement formed and packaged as bars containing cereals, nuts, fruits, cocoa or chocolate |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, May 23, 2023 |
Primary Code | 005 |
First Use Anywhere Date | Monday, October 31, 2022 |
First Use In Commerce Date | Friday, December 1, 2023 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, May 23, 2023 |
Primary Code | 029 |
First Use Anywhere Date | Monday, October 31, 2022 |
First Use In Commerce Date | Friday, December 1, 2023 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, May 23, 2023 |
Primary Code | 030 |
First Use Anywhere Date | Monday, October 31, 2022 |
First Use In Commerce Date | Monday, October 31, 2022 |
Party Name | Glanbia Performance Nutrition Limited |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Kilkenny R95E866 IE |
Party Name | Glanbia Performance Nutrition Limited |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Kilkenny R95E866 IE |
Event Date | Event Description |
Friday, October 21, 2022 | NEW APPLICATION ENTERED |
Wednesday, November 2, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, May 16, 2023 | ASSIGNED TO EXAMINER |
Thursday, May 25, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, May 25, 2023 | EXAMINERS AMENDMENT E-MAILED |
Thursday, May 25, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, May 25, 2023 | EXAMINER'S AMENDMENT ENTERED |
Thursday, May 25, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, June 7, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, June 27, 2023 | PUBLISHED FOR OPPOSITION |
Tuesday, June 27, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 22, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Thursday, February 15, 2024 | SOU TEAS EXTENSION RECEIVED |
Thursday, February 15, 2024 | SOU EXTENSION 1 GRANTED |
Thursday, August 15, 2024 | USE AMENDMENT FILED |
Thursday, August 15, 2024 | TEAS STATEMENT OF USE RECEIVED |
Saturday, October 19, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
Saturday, October 19, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Saturday, October 19, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Saturday, October 19, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, February 16, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, February 15, 2024 | SOU EXTENSION 1 FILED |