| Serial Number | 79214370 |
| Word Mark | DELECTA. PROSTO Z SERCA |
| Filing Date | Wednesday, February 17, 2016 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, April 2, 2018 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Citric acid |
| Goods and Services | Gelatine; soups; soup powders; canned soups; coconut, desiccated; vegetables, dried; coffee cream in the form of powder; powdered cream; artificial cream (dairy product substitutes); dried meat; meat substitutes; lard; cheese powder; raisins; instant mashed potato; processed meat products; potato pancakes; pectin for culinary purposes; meat spreads; soup pastes; fruit pie fillings; processed nuts; seasoned nuts; nuts, prepared; edible nuts; drinks made from dairy products; dairy products and dairy substitutes; frozen prepared meals consisting principally of vegetables; powdered milk; dairy products; meat preserves; pie fillings of meat; mixes for making soup; luncheon meats; croquettes; soup cubes; fruits, tinned canned (am.); fish, tinned canned (am.); potted meats; bouillon concentrates; vegetable juice concentrates for food; prepared meals made from meat meat predominating; powdered eggs; prepared meals consisting substantially of seafood; ready cooked meals consisting wholly or substantially wholly of meat; prepared meat dishes; prepared dishes consisting principally of meat; meat jellies; jellies for food; fruit jellies; meat gelatines; tripe; meat extracts; extracts for soups (term too vague in the opinion of the International Bureau ¿ Rule 13(2)(b) of the Common Regulations); jams; fruit desserts; whipped cream; consommes; jellies, jams, compotes, fruit and vegetable spreads; preserves, pickles; mixes for making broths; vegetable pastes sauces; vegetable purees sauces |
| Goods and Services | Flavourings for cakes (term too vague in the opinion of the International Bureau ¿ Rule 13(2)(b) of the Common Regulations); flavourings for beverages (term too vague in the opinion of the International Bureau ¿ Rule 13(2)(b) of the Common Regulations); flavourings for foods; coffee flavorings flavourings; flavourings in the form of dehydrated sauces; vanilla flavorings; candy bars; preparations for stiffening whipped cream; instant dessert puddings; puddings; puddings in powder form; bread; cakes; ready-to-bake dough products; frozen cakes; frozen pastry stuffed with meat and vegetables; biscuit mixes; dough; sponge cake; cake doughs; pastry dough; wafer doughs; long-life pastry; cake powder; sugar for making jams; sugar for making jellies; castor sugar; chicory coffee substitute; chicory for use as substitutes for coffee; chicory and chicory mixtures, all for use as substitutes for coffee; cinnamon spice; chocolate; chocolate powder; chocolate for toppings; chocolates; chocolate decorations for cakes; dry and liquid ready-to-serve meals, mainly consisting of rice; ready-made dishes containing pasta; rice based dishes; candy decorations for cakes; ice cream desserts; chilled desserts; muesli desserts; instant yeast; yeast powder; glucose powder for food; waffles; prepared coffee and coffee-based beverages; prepared pie crust mixes; prepared rice dishes; prepared desserts chocolate based; prepared desserts confectionery; ready-made baking mixtures; prepared meals containing principally rice; ready-made sauces; pastry shells; edible wafers; cocoa roasted, powdered, granulated, or in drinks; coffee roasted, powdered, granulated, or in drinks; flavoured coffee; decaffeinated coffee; coffee, teas and cocoa and substitutes therefor; freeze-dried coffee; instant coffee; malt coffee; coffee concentrates; custard powder; vanilla beans; cake frosting icing; frostings; ice cream; powders for ice cream; instant noodles; marinades containing seasonings; marinades; marinades containing herbs; potato flour; pastry mixes; sherbet mixes; stuffing mixes foodstuffs; frosting mixes; meat gravies; chocolate mousses; dessert mousses confectionery; custard-based fillings for cakes and pies; pancakes; coffee-based beverages; drinks in powder form containing cocoa; cocoa-based beverages; natural sweeteners; sherbets confectionery; marshmallows; gingerbread; pizzas; pies; chocolate topping; confectioners' glaze; sauces for ice cream; nonpareils; chocolate vermicelli; farinaceous foods; pasta dishes; aromatic preparations for cakes; aromatic preparations for ice-creams; aromatic preparations for pastries; powdered preparations containing cocoa for use in making beverages; baking powder; condiments; baking spices; relish condiment; alimentary seasonings; dry seasonings; spices in the form of powders; instant cocoa powder; cheesecakes; sweet glazes and fillings; sauces condiments; baking soda bicarbonate of soda for cooking purposes; sorbets ices; spaghetti sauce; dried sauce in powder form; sauce powders; sauces; cooking sauces; pasta sauce; sauces for pizzas; sauces for rice; dressings for salad; tomato sauce; fruit coulis sauces; salsas; canned sauces; concentrated sauce; salt for preserving foodstuffs; cooking salt; spaghetti; gravy mixes in granular form; coffee substitutes artificial coffee or vegetable preparations for use as coffee; powdered starch syrup for food; vanilla; pastries; breakfast cake; plum-cakes; filo pastry; shortcrust pastry; petit-beurre biscuits; iced cakes; glucose for culinary purposes; confectionery containing jam; dried and fresh pastas, noodles and dumplings; pasta; mousse confections; frozen yogurt confectionery ices; vanillin vanilla substitute; confectionery; tarts; cookies; sweetmeats candy |
| Goods and Services | Concentrates for use in the preparation of soft drinks; non-alcoholic beverages; powders for effervescing beverages; juices; syrups for beverages; fruit juice concentrates |
| Translation of Words in Mark | The English Translation of "PROSTO Z SERCA" in the mark is "STRAIGHT FROM THE HEART" |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 18, 2017 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 18, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 18, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 18, 2017 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Bakalland S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 98 - Unknown |
| Address | PL |
| Event Date | Event Description |
| Friday, September 3, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, April 19, 2019 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, April 2, 2019 | FINAL DISPOSITION NOTICE SENT TO IB |
| Tuesday, April 2, 2019 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Friday, February 8, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, January 23, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, January 23, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Monday, April 2, 2018 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Monday, April 2, 2018 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Friday, November 3, 2017 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, September 15, 2017 | REFUSAL PROCESSED BY IB |
| Thursday, August 31, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, August 31, 2017 | REFUSAL PROCESSED BY MPU |
| Saturday, August 26, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, August 25, 2017 | NON-FINAL ACTION WRITTEN |
| Tuesday, August 22, 2017 | APPLICATION FILING RECEIPT MAILED |
| Friday, August 18, 2017 | ASSIGNED TO EXAMINER |
| Friday, August 18, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, August 17, 2017 | SN ASSIGNED FOR SECT 66A APPL FROM IB |