DEANFA Trademark

Trademark Overview


On Thursday, June 13, 2024, a trademark application was filed for DEANFA with the United States Patent and Trademark Office. The USPTO has given the DEANFA trademark a serial number of 79411622. The federal status of this trademark filing is RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Thursday, April 3, 2025. This trademark is owned by Novel Food (Su Zhou) Co., LTD. The DEANFA trademark is filed in the Meat & Processed Food Products category with the following description:

Charcuterie; fish-based foodstuffs, namely, fish sticks, fish-based snack food; meat, tinned; vegetables, tinned; glazed fruits; vegetables, preserved; vegetable soup preparations; eggs; milk products, namely, whole milk, milk curd; oils for food; vegetable salads; jellies for food, namely, vegetable jellies, fish jellies; prepared nuts, namely, refined nut kernels; dried edible mushrooms; bean curd sticks; tofu; tofu based food being tofu-based snacks; meat substitutes prepared from soya beans being textured soy protein; formed textured vegetable protein for use as a meat substitute.
deanfa

General Information


Serial Number79411622
Word MarkDEANFA
Filing DateThursday, June 13, 2024
Status661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED
Status DateThursday, April 3, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Description of MarkThe mark consists of a shaded polygon resembling the infinity symbol with the stylized wording "DEANFA" appearing below. Below the word "DEANFA" are four Chinese characters.
Goods and ServicesCharcuterie; fish-based foodstuffs, namely, fish sticks, fish-based snack food; meat, tinned; vegetables, tinned; glazed fruits; vegetables, preserved; vegetable soup preparations; eggs; milk products, namely, whole milk, milk curd; oils for food; vegetable salads; jellies for food, namely, vegetable jellies, fish jellies; prepared nuts, namely, refined nut kernels; dried edible mushrooms; bean curd sticks; tofu; tofu based food being tofu-based snacks; meat substitutes prepared from soya beans being textured soy protein; formed textured vegetable protein for use as a meat substitute.
NOT AVAILABLEthe non-Latin characters that transliterate to "SHI PING"
Translation of Words in MarkThe non-Latin characters in the mark transliterate to "DIAN FA SHI PING" and this means "STANDARD", "SENT OUT" and "FOOD" in English.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 5, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNovel Food (Su Zhou) Co., LTD
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressCN

Trademark Events


Event DateEvent Description
Thursday, December 5, 2024SN ASSIGNED FOR SECT 66A APPL FROM IB
Monday, December 9, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, December 9, 2024APPLICATION FILING RECEIPT MAILED
Wednesday, December 18, 2024ASSIGNED TO EXAMINER
Tuesday, December 31, 2024NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, February 5, 2025NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, December 30, 2024NON-FINAL ACTION WRITTEN
Wednesday, April 2, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, April 2, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, April 3, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, February 22, 2025REFUSAL PROCESSED BY IB
Wednesday, February 5, 2025REFUSAL PROCESSED BY MPU