| Serial Number | 88453178 |
| Word Mark | DAYMADE |
| Filing Date | Thursday, May 30, 2019 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, August 29, 2022 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 2, 2020 |
| Goods and Services | Tapioca and sago; preparations made from cereals; bread; edible ices; honey, treacle; yeast, baking-powder; salt; spices; ice; processed cereals; processed grains; granola; ready to eat cereal-based food bars; rice-based food bars; wheat-based food bars; chocolate-based ready-to-eat food bars; grain-based food bars also containing soy, dried fruits, chocolate, or nuts; whole grain-based food bars also containing dried fruit; confectionery chips for baking; pretzels; crackers; mayonnaise; ketchup; relish; chutney; hot sauce; seasonings; natural sweeteners; extracts used as a flavoring; chocolate syrup; chocolate chips; cheese sauce; salsas; rice-based snack foods; wheat-based snack foods; grain-based snack foods; cereal-based snack foods; corn-based snack foods; multigrain-based snack foods; noodle-based snack foods; frozen fruit bars; sorbet; rolls; sandwiches; baguettes; couscous; candy; breakfast cereals; frozen confections; frozen yogurt; corn syrup; flavoring syrup; ginger syrup; golden syrup; pancake syrup; starch syrup; topping syrups; fruit syrup for use as a food; brown rice and agave syrups as flavoring syrups and natural sweeteners; maple syrup; molasses; prepared pasta meals; rice-based prepared meals; noodle-based prepared meals; prepared meals consisting primarily of rice, noodles, or grains; prepared meals consisting primarily of dough-enrobed foods filled with meat, poultry, fish, fruits, vegetables, and/or cheese; salad dressings; macaroni and cheese; cheese flavored puffed corn snacks; food flavorings, other than essential oils; extracts used as flavoring; culinary herbs; garden herbs; dried herbs; processed herbs; herb salt; spice and dried herb mixtures; frozen, prepared or packaged entrees consisting primarily of pasta or rice; waffles; gelato; chocolate; marshmallow squares; rice flour; bean paste; vanilla; vanilla beans; muesli; frozen dinners consisting primarily of pasta or rice; trail snack mix made primarily of chocolate; macaroni, rice and pasta salad; meat pies; mineral salt for human consumption; capers; cheeseburgers; hamburgers in buns; chewing gum; gingerbread; pesto; rice cakes; spring rolls; sushi; tabbouleh; tacos; tapioca; tortillas; allspice; almond confectionery; almond paste; aniseed; aromatic preparations for food; baking powder; baking soda; barley meal; bean meal; bee glue; binding agents for ice cream; breadcrumbs; cake frosting; cake powder; cereal bars; cereal preparations; chocolates; condiments; confectionery bars; cooking salt; corn flakes; corn meal; couscous; dough; ginger; glucose for culinary purposes; gluten additives for culinary purposes; gluten prepared as foodstuff; ham glaze; high-protein cereal bars; ice for refreshment; ice lollies; infusions, not medicinal; lozenges; marzipan; meat gravies; natural or artificial ice; nutmegs; oat flakes; oat-based food; oatmeal; palm sugar; pancakes; pasties; pastilles; peanut confectionery; pepper; peppermint sweets; peppers being seasonings; pralines; quiches; ravioli; royal jelly; rusks; semolina; sorbets; soya sauce; spaghetti; sugar confectionery; thickening agents for cooking foodstuffs; turmeric for food; wafers; wheat germ for human consumption |
| Goods and Services | Meat, fish, poultry and game, not live; meat extracts; jellies, jams, compotes; eggs; seafood; frozen boxed dinners consisting primarily of meat, fish, poultry or vegetables; fruit sauces, namely, cranberry sauce and applesauce; fruit-based snack foods; meat-based snack foods; potato-based snack foods; soy-based snack foods; vegetable-based snack foods; tomato paste; chili; frozen potato based dishes, namely, hash brown potatoes, mashed potatoes, potato dumplings, potato fries, potato fritters, potato pancakes, potato puffs, potato skins; processed beans; dips made of beans; jams; marmalade; fruit spreads; whipped toppings; kefir; butter; butter substitutes; cheeses; cream cheese; egg substitutes; luncheon meats; processed meat, namely, bacon, beef, bologna, chicken, ham, pork, salami sausage, sausage links, and turkey; prepared entrees consisting primarily of seafood; prepared side dishes consisting primarily of seafood; prepared appetizers consisting primarily of seafood; meat, fish, and vegetable extracts; frozen, frosted, preserved, processed, dried, cooked or crystallized fruit extracts for use in prepared meals or food; meat products, namely, beef bouillon, beef jerky, beef or mutton tallow for food, bottled cooked meat, charcuterie, chicharron, chitterlings, confit in the nature of a cooked meat-based spread, consommes, corn dogs, corned beef, corned beef hash, dried meat, dried meat floss, flakes of dried fish meat; meat products, namely, frankfurters, hot dogs, jerky, meatballs, meat-based mousse, meat-based spreads, packaged meats, pickled pigs' feet, pork pudding, pork rinds, potted meats, preserved meats and sausages, processed lamb, quenelles, salted meat, sliced and seasoned barbequed beef, tripe; sausages; packaged meals consisting primarily of meat, fish, poultry or vegetables; frozen, prepared, and packaged meals consisting primarily of vegetable-based entrees; prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; prepared meals consisting primarily of meat substitutes; prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables, ready for cooking and assembly as a meal; toddler meals, namely, frozen entrees consisting primarily of meat, fish, poultry or vegetables; toddler meals, namely, packaged entrees consisting primarily of meat, fish, poultry or vegetables; fruit preserves; vegetables preserves; nut butters; tofu; soups and preparations for making soups; bouillons; soy-based food bars; fruit-based raw food bars; processed fruit- and nut-based food bars; fruit-based organic food bars also containing whole grain; vegetable-based raw food bars; refried beans; preserved soya beans for food; soybean milk; rice milk; almond milk; peanut milk; coconut milk; hemp milk; oat milk; milk substitutes; prepared entrees consisting primarily of meat, fish, poultry or vegetables; formed textured vegetable protein for use as a meat substitute; dips; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; food package combinations consisting primarily of cheese, meat and/or processed fruit; margarine; preserves, namely, meat preserves, fish preserves, poultry preserves, game preserves, and tomato preserves; tahini; potato croquettes, fried potatoes, pre-cooked potatoes, potato fritters, potato dumplings, fried grated potato cakes, potato pancakes, potato crisps, potato sticks; gherkins; hummus; preserved beans; jellies, namely, meat, fish, vegetable and fruit jellies; paté; dried beans; candied fruits; preserved truffles; dried truffles; truffle juice; prepared salads; vegetable salads; fruit salads; legume salads; poultry salads; potato-based salads; egg salads; yogurt-based beverages; and dairy products excluding ice cream, ice milk and frozen yogurt; almonds, ground; aloe vera prepared for human consumption; anchovy; apple purée; bacon; black pudding; broth; broth concentrates; buttercream; caviar; charcuterie; clams, not live; cocoa butter; coconut butter; coconut fat; coconut, desiccated; compotes; crayfish, not live; cream; croquettes; crustaceans, not live; curd; yogurt; dates; desserts of yogurt; dried fish; dried meats; dried vegetables; drinking yogurts; edible birds' nests; fish, not live; fish fillets; fish meal for human consumption; fish mousses; fish, preserved; game, not live; gelatine; ginger jam; ham; herrings; preserved and dried lentils; liver; liver pâté; lobsters, not live; milk powder for foodstuffs; mushrooms, preserved; mussels, not live; preserved onions; oysters, not live; peas, preserved; pork; potato flakes; powdered eggs; prawns, not live; preparations for making bouillon; preparations made of soya; prepared meals consisting primarily of meat; prepared meals consisting primarily of fish; prepared meals consisting substantially of seafood; prepared meals containing principally egg; sesame snacks; coconut-based snacks; milk-based snacks; tofu-based snacks; flour based savory snacks; snacks of edible seaweed; snacks manufactured from muesli; preserved garlic; preserved vegetables; processed fish spawn; processed seeds; raisins; rennet; ryazhenka being fermented baked milk; salted fish; salted meats; sauerkraut; seaweed extracts for food; shellfish, not live; shrimps, not live; soup mixes in powder or liquid form; soya milk; suet for food; tinned vegetables; tomato purée; tripe; vegetable juices for cooking; vegetable soup preparations; whey; whipped cream; white of eggs; yolk of eggs |
| Goods and Services | Aerated waters; syrups and other preparations for making beverages; soft drinks; isotonic beverages; sparkling water; fruit drinks; fruit juice concentrates; vegetable drinks; sports drinks; aloe vera drinks; lemonade; smoothies; ginger ale; non-alcoholic drinks, namely, energy shots; herbal juices; flavored water; flavored enhanced water; essences and non-alcoholic fruit extracts for making beverages; preparations for making beverages, namely, fruit-flavored beverages, fruit drinks, energy drinks, and flavored water; beverages containing vitamins; beverages enriched with added vitamins; effervescent tablets and effervescent powders for drinks; energy drinks containing caffeine; flavored carbonated beverages; guarana drinks; honey-based beverages; hypertonic and hypotonic drinks for use and/or as required by athletes; kvass; non-dairy milk; table waters; whey beverages |
| Goods and Services | Raw and unprocessed grains and seeds; fresh herbs; natural plants and flowers; bulbs, seedlings and seeds for planting; live animals; foodstuffs and beverages for animals; malt; live plants; fresh truffles; unprocessed cereals; fresh herbs; fresh beans; raw beans; unprocessed beans; fresh lentils; raw potatoes; unprocessed grains for eating; agricultural grains for planting; unprocessed grains; fresh garlic; pet food; grains for animal consumption; beverages for pets; edible chews for animals; litter for animals; Christmas trees; barley; bedding for animals; beet; beetroot; bird food; bran; bran mash for animal consumption; bred stock; bulbs; bushes; chicory, fresh; chicory roots; coconut shell; crayfish; crustaceans; dog biscuits; dried plants for decoration; fishing bait, live; fodder for animals; foodstuffs for animals; fresh garden herbs; fresh mushrooms; garlic; live poultry; maize; malt for brewing and distilling; mussels; natural turf; oats; oil cake; plant seeds; plants; raw cocoa beans; seedlings; shellfish; unprocessed cereal seeds; wheat; wheat germ for animal consumption; wood chips for the manufacture of wood pulp; wreaths of natural flowers |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 14, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 14, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 14, 2019 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 14, 2019 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | WHOLE FOODS MARKET IP, INC. |
| Party Type | 21 - New Owner After Publication |
| Legal Entity Type | 03 - Corporation |
| Address | AUSTIN, TX 78703 |
| Party Name | Whole Foods Market IP, L.P. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 13 - Limited Partnership |
| Address | Austin, TX 78703 |
| Party Name | Whole Foods Market IP, L.P. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | Austin, TX 78703 |
| Event Date | Event Description |
| Monday, August 29, 2022 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, August 29, 2022 | ABANDONMENT - NO USE STATEMENT FILED |
| Saturday, January 29, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, January 27, 2022 | SOU EXTENSION 3 GRANTED |
| Thursday, January 27, 2022 | SOU EXTENSION 3 FILED |
| Thursday, January 27, 2022 | TEAS EXTENSION RECEIVED |
| Friday, November 12, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, November 12, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, November 12, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, November 10, 2021 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Saturday, June 12, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, June 10, 2021 | SOU EXTENSION 2 GRANTED |
| Thursday, June 10, 2021 | SOU EXTENSION 2 FILED |
| Thursday, June 10, 2021 | TEAS EXTENSION RECEIVED |
| Tuesday, January 12, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, January 8, 2021 | SOU EXTENSION 1 GRANTED |
| Friday, January 8, 2021 | SOU EXTENSION 1 FILED |
| Friday, January 8, 2021 | TEAS EXTENSION RECEIVED |
| Tuesday, July 28, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, June 2, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 2, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 13, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 24, 2020 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Wednesday, March 11, 2020 | ELECTRONIC RECORD REVIEW COMPLETE |
| Tuesday, March 10, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, March 10, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Monday, March 9, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, March 9, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Monday, March 9, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, March 9, 2020 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, March 6, 2020 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Friday, February 28, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 27, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, February 26, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 26, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, February 20, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, February 20, 2020 | NON-FINAL ACTION E-MAILED |
| Thursday, February 20, 2020 | NON-FINAL ACTION WRITTEN |
| Thursday, January 30, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, January 30, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 29, 2020 | ASSIGNED TO LIE |
| Thursday, January 23, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, August 20, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, August 20, 2019 | NON-FINAL ACTION E-MAILED |
| Tuesday, August 20, 2019 | NON-FINAL ACTION WRITTEN |
| Tuesday, August 20, 2019 | ASSIGNED TO EXAMINER |
| Monday, June 24, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, June 14, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, June 3, 2019 | NEW APPLICATION ENTERED IN TRAM |