DARIGOLD FIT Trademark

Trademark Overview

On Thursday, November 29, 2018, a trademark application was filed for DARIGOLD FIT with the United States Patent and Trademark Office. The USPTO has given the DARIGOLD FIT trademark a serial number of 88210662. The federal status of this trademark filing is REGISTERED as of Tuesday, May 5, 2020. This trademark is owned by Darigold, Inc.. The DARIGOLD FIT trademark is filed in the Meat & Processed Food Products category with the following description:

Milk and other dairy products, namely, cultured dairy products, namely, buttermilk, sweet cream, buttermilk powder, cultured buttermilk powder, sour cream, cottage cheese, yogurt, cream in fluid form, whipping cream, half and half, anhydrous milk fat, milk in fluid and evaporated form and dehydrated milk products, namely, dry formulated milk products, namely, whey, dry whole milk powder, dry low-fat milk powder, dry non-fat milk powder, dry buttermilk powder, dry sweet cream buttermilk powder, dry high-heat milk powder, dry low heat milk powder, sweet whey powder, egg nog, flavored dairy based beverages, butter and cheese
darigold fit

General Information

Serial Number88210662
Word MarkDARIGOLD FIT
Filing DateThursday, November 29, 2018
Status700 - REGISTERED
Status DateTuesday, May 5, 2020
Registration Number6048663
Registration DateTuesday, May 5, 2020
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 7, 2019

Trademark Statements

Goods and ServicesMilk and other dairy products, namely, cultured dairy products, namely, buttermilk, sweet cream, buttermilk powder, cultured buttermilk powder, sour cream, cottage cheese, yogurt, cream in fluid form, whipping cream, half and half, anhydrous milk fat, milk in fluid and evaporated form and dehydrated milk products, namely, dry formulated milk products, namely, whey, dry whole milk powder, dry low-fat milk powder, dry non-fat milk powder, dry buttermilk powder, dry sweet cream buttermilk powder, dry high-heat milk powder, dry low heat milk powder, sweet whey powder, egg nog, flavored dairy based beverages, butter and cheese

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 17, 2018
Primary Code029
First Use Anywhere DateSaturday, December 1, 2018
First Use In Commerce DateSaturday, December 1, 2018

Trademark Owner History

Party NameDarigold, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSEATTLE, WA 98108
Party NameDarigold, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSeattle, WA 98108
Party NameDarigold, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSeattle, WA 98108

Trademark Events

Event DateEvent Description
Monday, August 7, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, August 7, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, August 7, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, July 25, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, July 25, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, July 25, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, July 25, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, July 25, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, May 5, 2020REGISTERED-PRINCIPAL REGISTER
Thursday, April 2, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, April 1, 2020ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, April 1, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Saturday, March 7, 2020STATEMENT OF USE PROCESSING COMPLETE
Monday, February 17, 2020USE AMENDMENT FILED
Saturday, March 7, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, February 17, 2020TEAS STATEMENT OF USE RECEIVED
Monday, February 17, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, February 17, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, February 17, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, January 2, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, December 31, 2019SOU EXTENSION 1 GRANTED
Tuesday, December 31, 2019SOU EXTENSION 1 FILED
Tuesday, December 31, 2019SOU TEAS EXTENSION RECEIVED
Tuesday, July 2, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 7, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 7, 2019PUBLISHED FOR OPPOSITION
Wednesday, April 17, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, April 1, 2019LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, April 1, 2019APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Sunday, March 31, 2019ASSIGNED TO LIE
Wednesday, March 13, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 12, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 11, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 11, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, March 8, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, March 8, 2019NON-FINAL ACTION E-MAILED
Friday, March 8, 2019NON-FINAL ACTION WRITTEN
Wednesday, February 27, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, February 28, 2019ASSIGNED TO EXAMINER
Monday, December 17, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, December 3, 2018NEW APPLICATION ENTERED

Related Keywords

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