DAMASKINO HOME Trademark

Trademark Overview


On Wednesday, January 26, 2022, a trademark application was filed for DAMASKINO HOME with the United States Patent and Trademark Office. The USPTO has given the DAMASKINO HOME trademark a serial number of 97238751. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, November 6, 2023. This trademark is owned by Princess Luna LLC. The DAMASKINO HOME trademark is filed in the Staple Food Products category with the following description:

Bakery goods; Biscuit mixes; Biscuits; Bread; Bread mixes; Brioches; Buttercream fillings for cakes; Cakes; Candy; Candy bars; Cereal-based snack foods; Cereal based energy bars; Chewing gum; Chocolate-based ready-to-eat food bars; Chocolate-coated nuts; Chocolate; Chocolate and chocolates; Chocolate mousse; Confectionery made of sugar; Crackers; Crepes; Custard; Dough; Edible paper; Flapjacks; French toast; Honey; Honey substitutes; Marzipan; Mirror glaze for baked goods; Nachos; Natural sweetener; Pancakes; Pastries; Pastry; Pies; Popcorn; Salt crackers; Savoury and salted biscuits; Sugar and sugar substitutes; Sweets; Syrup for flavoring food or beverages; Tarts; Treacle; Waffles; Wrap sandwiches
damaskino home

General Information


Serial Number97238751
Word MarkDAMASKINO HOME
Filing DateWednesday, January 26, 2022
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, November 6, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 7, 2023

Trademark Statements


Goods and ServicesBakery goods; Biscuit mixes; Biscuits; Bread; Bread mixes; Brioches; Buttercream fillings for cakes; Cakes; Candy; Candy bars; Cereal-based snack foods; Cereal based energy bars; Chewing gum; Chocolate-based ready-to-eat food bars; Chocolate-coated nuts; Chocolate; Chocolate and chocolates; Chocolate mousse; Confectionery made of sugar; Crackers; Crepes; Custard; Dough; Edible paper; Flapjacks; French toast; Honey; Honey substitutes; Marzipan; Mirror glaze for baked goods; Nachos; Natural sweetener; Pancakes; Pastries; Pastry; Pies; Popcorn; Salt crackers; Savoury and salted biscuits; Sugar and sugar substitutes; Sweets; Syrup for flavoring food or beverages; Tarts; Treacle; Waffles; Wrap sandwiches
Translation of Words in MarkThe wording Damaskino has no meaning in a foreign language.
Disclaimer with Predetermined Text"HOME"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, January 31, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePrincess Luna LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSheridan, WY 82801

Party NamePrincess Luna LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSheridan, WY 82801

Trademark Events


Event DateEvent Description
Monday, November 6, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, November 6, 2023ABANDONMENT - NO USE STATEMENT FILED
Tuesday, April 4, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 7, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 7, 2023PUBLISHED FOR OPPOSITION
Wednesday, January 18, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, January 4, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 7, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, December 7, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 7, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, November 15, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, November 15, 2022NON-FINAL ACTION E-MAILED
Tuesday, November 15, 2022NON-FINAL ACTION WRITTEN
Monday, November 7, 2022ASSIGNED TO EXAMINER
Monday, January 31, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, January 29, 2022NEW APPLICATION ENTERED