DAILY FEAST Trademark

Trademark Overview


On Friday, March 15, 2024, a trademark application was filed for DAILY FEAST with the United States Patent and Trademark Office. The USPTO has given the DAILY FEAST trademark a serial number of 98451704. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, January 7, 2025. This trademark is owned by LAXMI PROTEIN PRODUCTS PVT LTD.. The DAILY FEAST trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Rice; besan in the nature of gram flour being chick peas flour; pulse flour; flour preparations for food, namely, protein concentrated flour; flour and preparations made from cereals, namely, Indian cereal-based snack foods

Processed pulses; broken pulses in the nature of masoor dal, tur dal, channa dal, udad dal, moong dal; processed lentils in the nature of toordal and pulses
daily feast

General Information


Serial Number98451704
Word MarkDAILY FEAST
Filing DateFriday, March 15, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, January 7, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 7, 2025

Trademark Statements


Goods and ServicesRice; besan in the nature of gram flour being chick peas flour; pulse flour; flour preparations for food, namely, protein concentrated flour; flour and preparations made from cereals, namely, Indian cereal-based snack foods
Description of MarkThe mark consists of the stylized wording "DAILY FEAST" in white with black outlining and a stylized flower in yellow and white appearing inside a rectangular background in red and white with yellow outlining.
Goods and ServicesProcessed pulses; broken pulses in the nature of masoor dal, tur dal, channa dal, udad dal, moong dal; processed lentils in the nature of toordal and pulses
Indication of Colors claimedThe color(s) red, yellow, white, and black is/are claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 15, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 15, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLAXMI PROTEIN PRODUCTS PVT LTD.
Party Type20 - Owner at Publication
Legal Entity Type24 - NOT AVAILABLE
AddressVASAD, GUJARAT 388306
IN

Party NameLAXMI PROTEIN PRODUCTS PVT LTD.
Party Type10 - Original Applicant
Legal Entity Type24 - NOT AVAILABLE
AddressVASAD, GUJARAT 388306
IN

Trademark Events


Event DateEvent Description
Sunday, March 17, 2024NEW APPLICATION ENTERED
Sunday, August 11, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, September 25, 2024ASSIGNED TO EXAMINER
Wednesday, December 11, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 11, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, December 12, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, August 21, 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, September 26, 2024NON-FINAL ACTION E-MAILED
Thursday, September 26, 2024NON-FINAL ACTION WRITTEN
Thursday, September 26, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, December 13, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 1, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 7, 2025PUBLISHED FOR OPPOSITION
Tuesday, January 7, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED