CURRY BLAZE Trademark

Trademark Overview


On Monday, September 15, 2008, a trademark application was filed for CURRY BLAZE with the United States Patent and Trademark Office. The USPTO has given the CURRY BLAZE trademark a serial number of 77569569. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, April 8, 2016. This trademark is owned by CALPERF INC.. The CURRY BLAZE trademark is filed in the Meat & Processed Food Products category with the following description:

Canned cooked meat; Chow mein; Cooked fruits and vegetables; Fish fillets; Frozen appetizers consisting primarily of chicken or seafood; Fruit-based snack food; Meat, fish, poultry and game; Meat, frozen; Meat-based snack foods; Processed lamb; Processed meat; Processed meat, namely, lamb, veal; Processed vegetables; Vegetable-based snack foods
curry blaze

General Information


Serial Number77569569
Word MarkCURRY BLAZE
Filing DateMonday, September 15, 2008
Status710 - CANCELLED - SECTION 8
Status DateFriday, April 8, 2016
Registration Number3675520
Registration DateTuesday, September 1, 2009
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, June 16, 2009

Trademark Statements


Indication of Colors claimedThe color(s) red, black and yellow is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"CURRY"
Description of MarkThe mark consists of the word "curry blaze" in yellow with red outline and shadow in black. The fill color has a pattern of red and yellow to give an impression of fire. The word "curry" is arched over the word "blaze".
Goods and ServicesCanned cooked meat; Chow mein; Cooked fruits and vegetables; Fish fillets; Frozen appetizers consisting primarily of chicken or seafood; Fruit-based snack food; Meat, fish, poultry and game; Meat, frozen; Meat-based snack foods; Processed lamb; Processed meat; Processed meat, namely, lamb, veal; Processed vegetables; Vegetable-based snack foods

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, April 8, 2016
Primary Code029
First Use Anywhere DateFriday, June 1, 2007
First Use In Commerce DateSaturday, March 1, 2008

Trademark Owner History


Party NameCALPERF INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNewark, CA 94560

Party NameCALPERF INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNewark, CA 94560

Party NameCALPERF INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNewark, CA 94560

Trademark Events


Event DateEvent Description
Friday, April 8, 2016CANCELLED SEC. 8 (6-YR)
Tuesday, September 1, 2009REGISTERED-PRINCIPAL REGISTER
Tuesday, June 16, 2009PUBLISHED FOR OPPOSITION
Wednesday, May 27, 2009NOTICE OF PUBLICATION
Monday, May 11, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, May 8, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, May 5, 2009EXAMINER'S AMENDMENT ENTERED
Tuesday, May 5, 2009ASSIGNED TO LIE
Tuesday, May 5, 2009NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, May 5, 2009EXAMINERS AMENDMENT E-MAILED
Tuesday, May 5, 2009EXAMINERS AMENDMENT -WRITTEN
Monday, April 13, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, April 13, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 13, 2009TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, December 16, 2008NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, December 16, 2008NON-FINAL ACTION E-MAILED
Tuesday, December 16, 2008NON-FINAL ACTION WRITTEN
Tuesday, December 16, 2008ASSIGNED TO EXAMINER
Thursday, September 18, 2008NEW APPLICATION ENTERED IN TRAM