CULINARY CIRCLE Trademark

Trademark Overview


On Wednesday, November 30, 2016, a trademark application was filed for CULINARY CIRCLE with the United States Patent and Trademark Office. The USPTO has given the CULINARY CIRCLE trademark a serial number of 87252617. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Friday, March 8, 2024. This trademark is owned by SUPERVALU Inc. The CULINARY CIRCLE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

DELI FOODS, namely, COFFEE, [CANDY, FOOD CONDIMENTS CONSISTING OF KETCHUP AND SALSA,] VINEGAR, [EDIBLE SPICES, SALT,] CONFECTIONERIES, namely, SNACK FOODS, namely, CHOCOLATE, ASIAN NOODLES, TORTILLAS, TACOS

BACON, EDIBLE OIL, [PICKLES, OLIVES, PRESERVED; FRUIT PRESERVES; APPLESAUCE, YOGURT, PEANUT BUTTER, Fruit and vegetable salads;] SPECIALTY CHEESE; CHEESE
culinary circle

General Information


Serial Number87252617
Word MarkCULINARY CIRCLE
Filing DateWednesday, November 30, 2016
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateFriday, March 8, 2024
Registration Number5303359
Registration DateTuesday, October 3, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 9, 2017

Trademark Statements


Goods and ServicesDELI FOODS, namely, COFFEE, [CANDY, FOOD CONDIMENTS CONSISTING OF KETCHUP AND SALSA,] VINEGAR, [EDIBLE SPICES, SALT,] CONFECTIONERIES, namely, SNACK FOODS, namely, CHOCOLATE, ASIAN NOODLES, TORTILLAS, TACOS
Goods and ServicesBACON, EDIBLE OIL, [PICKLES, OLIVES, PRESERVED; FRUIT PRESERVES; APPLESAUCE, YOGURT, PEANUT BUTTER, Fruit and vegetable salads;] SPECIALTY CHEESE; CHEESE
Disclaimer with Predetermined Text"CULINARY"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 6, 2016
Primary Code029
First Use Anywhere DateThursday, October 1, 2015
First Use In Commerce DateThursday, October 1, 2015

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 6, 2016
Primary Code030
First Use Anywhere DateThursday, October 1, 2015
First Use In Commerce DateThursday, October 1, 2015

Trademark Owner History


Party NameSUPERVALU LICENSING LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressProvidence, RI 02908

Party NameSUPERVALU Inc
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressEden Prairie, MN 55344

Party NameSUPERVALU Inc
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressEden Prairie, MN 55344

Party NameSUPERVALU Inc
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressEden Prairie, MN 55344

Trademark Events


Event DateEvent Description
Friday, March 8, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Friday, March 8, 2024REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, March 7, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, September 15, 2023TEAS SECTION 8 & 15 RECEIVED
Monday, October 3, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, February 17, 2021ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Friday, February 7, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, February 7, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, June 20, 2018AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, October 3, 2017REGISTERED-PRINCIPAL REGISTER
Wednesday, August 30, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, August 29, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, August 25, 2017STATEMENT OF USE PROCESSING COMPLETE
Thursday, August 3, 2017USE AMENDMENT FILED
Friday, August 25, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, August 3, 2017TEAS STATEMENT OF USE RECEIVED
Tuesday, July 4, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 9, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 9, 2017PUBLISHED FOR OPPOSITION
Wednesday, April 19, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, March 17, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, March 16, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 15, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 15, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, March 14, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, March 14, 2017NON-FINAL ACTION E-MAILED
Tuesday, March 14, 2017NON-FINAL ACTION WRITTEN
Tuesday, March 7, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, March 7, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 7, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, March 6, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, March 6, 2017NON-FINAL ACTION E-MAILED
Monday, March 6, 2017NON-FINAL ACTION WRITTEN
Tuesday, February 28, 2017ASSIGNED TO EXAMINER
Tuesday, December 6, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, December 3, 2016NEW APPLICATION ENTERED