CROSSPANDIC Trademark

Trademark Overview


On Thursday, May 29, 2025, a trademark application was filed for CROSSPANDIC with the United States Patent and Trademark Office. The USPTO has given the CROSSPANDIC trademark a serial number of 99208729. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, November 25, 2025. This trademark is owned by Hybrid Matrix Solutions Pty LTD. The CROSSPANDIC trademark is filed in the Cosmetics & Cleaning Products and Staple Food Products categories with the following description:

Cosmetics and cosmetic preparations; Cosmetic soaps; Cosmetic powder; Lotions for cosmetic purposes; Non-medicated herbal body care products, namely, body oils, salves, and lip balms; Cosmetics sold as an integral component of non-medicated skincare preparations

Corn chips; Rice chips; Candy mints; Cereal breakfast foods; Biscuits; Cookies; Mint sauce; Tomato sauce; Non-medicated mint-based candy; Mint-based sweets; Chocolates; Coffee-based drinks; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Chocolate biscuits; Chocolate; Chocolate spreads; Chocolate-coated biscuits; Chocolate covered cookies; Coffee drinks; Bread; Decaffeinated coffee; Crackers; Pastes based on yeast extracts; Yeast extracts for food; Coffee; Tomato-based sauces; Tortilla chips
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General Information


Serial Number99208729
Word MarkCROSSPANDIC
Filing DateThursday, May 29, 2025
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, November 25, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 25, 2025

Trademark Statements


Goods and ServicesCosmetics and cosmetic preparations; Cosmetic soaps; Cosmetic powder; Lotions for cosmetic purposes; Non-medicated herbal body care products, namely, body oils, salves, and lip balms; Cosmetics sold as an integral component of non-medicated skincare preparations
Goods and ServicesCorn chips; Rice chips; Candy mints; Cereal breakfast foods; Biscuits; Cookies; Mint sauce; Tomato sauce; Non-medicated mint-based candy; Mint-based sweets; Chocolates; Coffee-based drinks; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Chocolate biscuits; Chocolate; Chocolate spreads; Chocolate-coated biscuits; Chocolate covered cookies; Coffee drinks; Bread; Decaffeinated coffee; Crackers; Pastes based on yeast extracts; Yeast extracts for food; Coffee; Tomato-based sauces; Tortilla chips

Classification Information


International Class003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes001, 004, 006, 050, 051, 052
Class Status Code6 - Active
Class Status DateThursday, May 29, 2025
Primary Code003
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, May 29, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameHybrid Matrix Solutions Pty LTD
Party Type20 - Owner at Publication
Legal Entity Type76 - NOT AVAILABLE
AddressWoongarrah, NSW 2259
AU

Party NameHybrid Matrix Solutions Pty LTD
Party Type10 - Original Applicant
Legal Entity Type76 - NOT AVAILABLE
AddressWoongarrah, NSW 2259
AU

Trademark Events


Event DateEvent Description
Thursday, May 29, 2025NEW APPLICATION ENTERED
Thursday, May 29, 2025APPLICATION FILING RECEIPT MAILED
Monday, October 13, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, October 17, 2025ASSIGNED TO EXAMINER
Friday, October 17, 2025SUSPENSION LETTER WRITTEN
Friday, October 17, 2025LETTER OF SUSPENSION E-MAILED
Friday, October 17, 2025NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Monday, October 27, 2025TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Thursday, October 30, 2025ASSIGNED TO LIE
Thursday, October 30, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 30, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 30, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 19, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 25, 2025PUBLISHED FOR OPPOSITION
Tuesday, November 25, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED