Serial Number | 97760922 |
Word Mark | CROISSANT CRISPS |
Filing Date | Thursday, January 19, 2023 |
Status | 700 - REGISTERED |
Status Date | Tuesday, January 23, 2024 |
Registration Number | 7291732 |
Registration Date | Tuesday, January 23, 2024 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | bakery goods, namely, baked bread snacks, namely, crisp bread; toppings for soup and salads, namely, croutons; savory snack used as condiments, namely, crackers |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 25, 2023 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, September 1, 2022 |
First Use In Commerce Date | Thursday, September 1, 2022 |
Party Name | Resilience Foods Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | San Diego, CA 92121 |
Party Name | Resilience Foods Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | San Diego, CA 92121 |
Event Date | Event Description |
Tuesday, January 23, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, January 23, 2024 | REGISTERED-SUPPLEMENTAL REGISTER |
Saturday, November 4, 2023 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
Wednesday, November 1, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, October 31, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, October 31, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, October 24, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, October 24, 2023 | NON-FINAL ACTION E-MAILED |
Tuesday, October 24, 2023 | NON-FINAL ACTION WRITTEN |
Tuesday, October 17, 2023 | ASSIGNED TO EXAMINER |
Wednesday, January 25, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, January 23, 2023 | NEW APPLICATION ENTERED |