Serial Number | 97079050 |
Word Mark | CRIMSON HEART |
Filing Date | Monday, October 18, 2021 |
Status | 686 - PUBLISHED FOR OPPOSITION |
Status Date | Tuesday, December 10, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, December 10, 2024 |
Goods and Services | Rice; polished cereals in the nature of processed cereals; meal, namely, bean meal, corn meal, barley meal and cracker meal; flour; preparations made from cereals, namely, processed cereals, cereal-based snack foods, and ready to eat cereals; almond paste; freeze-dried dishes with the main ingredient being rice; chopped noodles (kalguksu), namely, Asian noodles; pizzas; udon noodles; instant udon noodles; instant noodles; processed cereals for food for human consumption; pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; cereal preparations, namely, cereal bars and breakfast cereals; cereal-based snack food; processed whole grains; prepared rice rolled in seaweed; packed boiled rice; sandwiches; prepared rice rolled in seaweed in triangular form; baking powder; wheat germ for human consumption; cookies; bread; confectionery, namely, candy and chocolate; ice cream; sweets; buns; chewing gum; candy for food; steamed bun; chocolates and chocolate-based ready to eat candies and snacks; maltose for food; glucose for culinary purposes; sugar substitutes; fructose for food; rice cakes; soy sauce; seasonings; mayonnaise; spices; salt; edible salt; tea; instant tea; coffee; coffee-based beverages; cocoa; tea-based beverages; ice |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 4, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | HYBE Co., Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Yongsan-gu, Seoul 04389 KR |
Party Name | HYBE Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Yongsan-gu, Seoul 04389 KR |
Event Date | Event Description |
Thursday, October 21, 2021 | NEW APPLICATION ENTERED |
Thursday, November 4, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, July 25, 2022 | ASSIGNED TO EXAMINER |
Tuesday, July 26, 2022 | SUSPENSION LETTER WRITTEN |
Tuesday, July 26, 2022 | LETTER OF SUSPENSION E-MAILED |
Tuesday, July 26, 2022 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Tuesday, February 21, 2023 | SUSPENSION INQUIRY WRITTEN |
Tuesday, February 21, 2023 | INQUIRY TO SUSPENSION E-MAILED |
Tuesday, February 21, 2023 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
Wednesday, May 10, 2023 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Friday, September 29, 2023 | ASSIGNED TO LIE |
Friday, September 29, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, September 29, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, October 24, 2023 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Tuesday, October 31, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Tuesday, January 16, 2024 | SUSPENSION LETTER WRITTEN |
Tuesday, January 16, 2024 | LETTER OF SUSPENSION E-MAILED |
Tuesday, January 16, 2024 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Wednesday, August 28, 2024 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
Wednesday, August 28, 2024 | SUSPENSION INQUIRY WRITTEN |
Wednesday, August 28, 2024 | INQUIRY TO SUSPENSION E-MAILED |
Thursday, November 14, 2024 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Friday, November 15, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, November 15, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, November 15, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, December 4, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, December 10, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, December 10, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |