| Serial Number | 85606264 |
| Word Mark | CREATORS OF SPECIALTY FOODS |
| Filing Date | Tuesday, April 24, 2012 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Monday, January 8, 2024 |
| Registration Number | 4307974 |
| Registration Date | Tuesday, March 26, 2013 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, January 8, 2013 |
| Goods and Services | Coffee; tea; salsa; syrup, namely, maple, fruit, chocolate and pancake syrups; salad dressings; ketchup; crackers; cookies; dessert mixes, namely, cinnamon bun mixes, dessert bread mixes, pastry mixes, popover mixes, muffin mixes, dessert crepe mixes, brownie mixes, cookie mixes, cupcake mixes, scone mixes, doughnut mixes, whoopie pie mixes, cheese cake mixes, pie mixes, cake mixes, cream puff mixes, dessert bar mixes, and fudge mixes; dessert kits comprised of ingredients for making cinnamon buns, dessert breads, pastries, popovers, muffins, dessert crepes, brownies, cookies, cupcakes, scones, doughnuts, whoopie pies, cheese cake, pies, cakes, cream puffs, dessert bars, and fudge; pasta sauces; pancake mix; cocktail sauces; honey; relishes, chutneys; vegetable and herb flavored mustards; fruit vinegar; herb vinegar; dried vegetable sauces; spices; dessert toppings, namely, chocolate topping and caramel topping; marinades; dipping sauces; barbecue sauces; pasta; noodles and seasoning mixes combined in unitary packages; rice; rice and seasoning mix combined in unitary packages; crystallized ginger; cube sugar; brown sugar cubes; white sugar cubes; pretzels; snack mix consisting primarily of crackers, pretzels and/or popped popcorn; tortilla chips; risotto; food seasonings; bread mixes; mixes for making baking batters; sea salt for cooking; table salt; pepper; scones; cookie mixes; spice rubs; seasoning mixes; and vinaigrettes |
| Description of Mark | The mark consists of the words "Creators of Specialty Foods" in a certain stylized font. |
| Goods and Services | Curds; edible oils; soups; stews; chowders; chilis; butter spreads; jellies; jams; marmalades; spiced and non-spiced fruit sauces and dessert toppings, namely, fruit topping, nut topping, fruit butters and non-dairy whipped topping; dried fruit mixes; dried fruit-based snacks; snack mixes consisting primarily of processed nuts, seeds, and dried fruit; potato sticks; soup mixes; dip mixes; and dips |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Wholesale and retail store services and on-line wholesale and retail store services and catalog mail order services featuring various foods and beverages, home decorating items, home garden decorating items, home accessories, housewares, indoor and outdoor furniture, bed linens, bath linens, tableware, cookware, bakeware, glassware, cutlery, electric kitchen appliances, cookbooks, food processors, coffee makers, coffee grinders, furniture, household cleaning items, bath oils, soaps and hand creams, skin and body care lotions, oils and cleaners, fragrance oils, barbecue accessories, and pet care lotions, soaps and grooming tools |
| Goods and Services | Non-alcoholic cocktail mixes |
| Goods and Services | Restaurant and café services |
| Disclaimer with Predetermined Text | "SPECIALTY FOODS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 30, 2012 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, November 1, 2008 |
| First Use In Commerce Date | Saturday, November 1, 2008 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 30, 2012 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, November 1, 2008 |
| First Use In Commerce Date | Saturday, November 1, 2008 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 30, 2012 |
| Primary Code | 032 |
| First Use Anywhere Date | Saturday, November 1, 2008 |
| First Use In Commerce Date | Saturday, November 1, 2008 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 30, 2012 |
| Primary Code | 035 |
| First Use Anywhere Date | Saturday, November 1, 2008 |
| First Use In Commerce Date | Saturday, November 1, 2008 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 30, 2012 |
| Primary Code | 043 |
| First Use Anywhere Date | Saturday, November 1, 2008 |
| First Use In Commerce Date | Saturday, November 1, 2008 |
| Party Name | Stonewall Kitchen, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | York, ME 03909 |
| Party Name | Stonewall Kitchen, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | York, ME 03909 |
| Party Name | Stonewall Kitchen, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | York, ME 03909 |
| Event Date | Event Description |
| Monday, January 8, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Monday, January 8, 2024 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Monday, January 8, 2024 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Tuesday, December 12, 2023 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Thursday, September 21, 2023 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
| Thursday, September 21, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, March 14, 2023 | TEAS SECTION 8 & 9 RECEIVED |
| Thursday, June 23, 2022 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Thursday, May 19, 2022 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Saturday, March 26, 2022 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, August 7, 2019 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Wednesday, November 14, 2018 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Wednesday, November 14, 2018 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, November 14, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, October 29, 2018 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, March 26, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, March 26, 2013 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 8, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 8, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 19, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 4, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, December 4, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, December 3, 2012 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Wednesday, November 7, 2012 | WITHDRAWN FROM PUB OTQR REQUEST |
| Friday, October 26, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, October 26, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, October 26, 2012 | EXAMINER'S AMENDMENT ENTERED |
| Friday, October 26, 2012 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, October 26, 2012 | EXAMINERS AMENDMENT E-MAILED |
| Friday, October 26, 2012 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, October 15, 2012 | EXAMINER'S AMENDMENT ENTERED |
| Monday, October 15, 2012 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, October 15, 2012 | EXAMINERS AMENDMENT E-MAILED |
| Monday, October 15, 2012 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, October 12, 2012 | AMENDMENT FROM APPLICANT ENTERED |
| Friday, October 12, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, September 24, 2012 | ASSIGNED TO LIE |
| Friday, September 14, 2012 | PAPER RECEIVED |
| Thursday, August 16, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, August 16, 2012 | NON-FINAL ACTION E-MAILED |
| Thursday, August 16, 2012 | NON-FINAL ACTION WRITTEN |
| Friday, August 10, 2012 | ASSIGNED TO EXAMINER |
| Monday, April 30, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, April 27, 2012 | NEW APPLICATION ENTERED |