| Serial Number | 86501962 |
| Word Mark | CREATIVE CAJUN COOKING INC. |
| Filing Date | Tuesday, January 13, 2015 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Friday, October 23, 2020 |
| Registration Number | 4777270 |
| Registration Date | Tuesday, July 21, 2015 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 5, 2015 |
| Description of Mark | The mark consists of the stylized words "CREATIVE CAJUN COOKING INC." in red and with the first three words also outlined in black, with a crawfish curved in the form of the letter "C" forming the "C" for each word in red, accented in dark red, and outlined in black. The background of the entire mark is translucent. |
| Indication of Colors claimed | The color(s) red, dark red, and black is/are claimed as a feature of the mark. |
| Goods and Services | On-line retail store services featuring assorted food seasonings and mixes for making batters for fried foods |
| NOT AVAILABLE | "CAJUN COOKING INC." |
| Goods and Services | Catering services |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 23, 2015 |
| Primary Code | 035 |
| First Use Anywhere Date | Monday, June 18, 2001 |
| First Use In Commerce Date | Monday, June 18, 2001 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 23, 2015 |
| Primary Code | 043 |
| First Use Anywhere Date | Sunday, March 1, 1992 |
| First Use In Commerce Date | Sunday, March 1, 1992 |
| Party Name | Creative Cajun Cooking, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | St. Amant, LA 70774 |
| Party Name | Creative Cajun Cooking, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | St. Amant, LA 70774 |
| Party Name | Creative Cajun Cooking, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | St. Amant, LA 70774 |
| Event Date | Event Description |
| Friday, January 16, 2015 | NEW APPLICATION ENTERED |
| Friday, January 23, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, January 29, 2015 | ASSIGNED TO EXAMINER |
| Saturday, January 24, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, February 3, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, February 3, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 4, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 26, 2015 | ASSIGNED TO LIE |
| Friday, February 27, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, March 17, 2015 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Tuesday, February 3, 2015 | NON-FINAL ACTION WRITTEN |
| Tuesday, February 3, 2015 | NON-FINAL ACTION E-MAILED |
| Tuesday, February 3, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, February 5, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, March 27, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, March 27, 2015 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, March 27, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, March 27, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Friday, March 27, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, March 27, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, April 15, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 5, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Friday, March 27, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, May 5, 2015 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 21, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 21, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, July 22, 2020 | TEAS SECTION 8 RECEIVED |
| Friday, October 23, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, October 23, 2020 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Friday, October 23, 2020 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Sunday, July 21, 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Thursday, June 12, 2025 | TEAS SECTION 15 RECEIVED |
| Thursday, June 12, 2025 | TEAS SECTION 8 & 9 RECEIVED |
| Monday, July 14, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, July 14, 2025 | REGISTERED - SEC. 15 ACKNOWLEDGED |
| Monday, July 14, 2025 | SEC. 15 ACKNOWLEDGEMENT - E-MAILED |