CRAVEABLE CRUNCH Trademark

Trademark Overview

On Thursday, January 31, 2019, a trademark application was filed for CRAVEABLE CRUNCH with the United States Patent and Trademark Office. The USPTO has given the CRAVEABLE CRUNCH trademark a serial number of 88284541. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, March 27, 2023. This trademark is owned by Clif Bar & Company. The CRAVEABLE CRUNCH trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Rice-based snack foods; quinoa-based snack foods; grain-based snack foods

Nut-based snack foods; nut-based snack foods, namely, nut clusters; seed-based snack foods
craveable crunch

General Information

Serial Number88284541
Word MarkCRAVEABLE CRUNCH
Filing DateThursday, January 31, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, March 27, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 24, 2019

Trademark Statements

Goods and ServicesRice-based snack foods; quinoa-based snack foods; grain-based snack foods
Goods and ServicesNut-based snack foods; nut-based snack foods, namely, nut clusters; seed-based snack foods

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, February 23, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, February 23, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameClif Bar & Company
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressEmeryville, CA 94608
Party NameClif Bar & Company
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressEmeryville, CA 94608

Trademark Events

Event DateEvent Description
Monday, March 27, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, March 27, 2023ABANDONMENT - NO USE STATEMENT FILED
Wednesday, October 12, 2022ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, August 31, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, August 30, 2022SOU EXTENSION 5 GRANTED
Thursday, August 18, 2022SOU EXTENSION 5 FILED
Tuesday, August 30, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, August 18, 2022TEAS EXTENSION RECEIVED
Thursday, June 23, 2022ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Tuesday, February 22, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, February 18, 2022SOU EXTENSION 4 GRANTED
Friday, February 18, 2022SOU EXTENSION 4 FILED
Friday, February 18, 2022TEAS EXTENSION RECEIVED
Wednesday, January 26, 2022ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Friday, August 20, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, August 18, 2021SOU EXTENSION 3 GRANTED
Wednesday, August 18, 2021SOU EXTENSION 3 FILED
Wednesday, August 18, 2021TEAS EXTENSION RECEIVED
Saturday, February 13, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, February 11, 2021SOU EXTENSION 2 GRANTED
Thursday, February 11, 2021SOU EXTENSION 2 FILED
Thursday, February 11, 2021TEAS EXTENSION RECEIVED
Wednesday, August 19, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, August 17, 2020SOU EXTENSION 1 GRANTED
Monday, August 17, 2020SOU EXTENSION 1 FILED
Monday, August 17, 2020TEAS EXTENSION RECEIVED
Tuesday, February 18, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 24, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 24, 2019PUBLISHED FOR OPPOSITION
Wednesday, December 4, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 19, 2019ASSIGNED TO LIE
Friday, November 15, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 19, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 19, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 19, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, March 20, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, March 20, 2019NON-FINAL ACTION E-MAILED
Wednesday, March 20, 2019NON-FINAL ACTION WRITTEN
Saturday, March 16, 2019ASSIGNED TO EXAMINER
Saturday, February 23, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, February 4, 2019NEW APPLICATION ENTERED

Related Keywords

crunch craveable foods snack based clusters seed namely quinoa rice grain