| Serial Number | 75842781 |
| Word Mark | CRABBY DICK'S |
| Filing Date | Monday, November 8, 1999 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Tuesday, September 11, 2018 |
| Registration Number | 3494345 |
| Registration Date | Tuesday, September 2, 2008 |
| Mark Drawing | 1 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 24, 2002 |
| Goods and Services | Coffees, candies, hot sauces and salsas |
| Amendment to a Registration/Renewal Certificate | Statement(s): In the statement, Column 2, line 8-9,"FOR: RESTAURANT, IN CLASS 42 (U.S. CLS. 100 AND 101)". is deleted. In the heading,"42" is deleted. In the statement, Column 1, line 6, 11-0-1988 both occurences, is deleted, and 11-0-1998 is inserted. |
| Goods and Services | [ Jams, jellies, fruit sauces, fruit salsas, processed edible nuts, and processed edible seeds ] |
| Pseudo Mark | CRABBY DICKS |
| Goods and Services | Clothing, namely, t-shirts, sweatshirts, shorts and headwear |
| Goods and Services | Retail store services featuring ocean and bay themed merchandise, locally produced food products, clothing, souvenirs, and novelty items |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 28, 2000 |
| Primary Code | 025 |
| First Use Anywhere Date | Saturday, October 31, 1998 |
| First Use In Commerce Date | Saturday, October 31, 1998 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Monday, September 8, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, October 31, 1998 |
| First Use In Commerce Date | Saturday, October 31, 1998 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 16, 2000 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, October 31, 1998 |
| First Use In Commerce Date | Saturday, October 31, 1998 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 28, 2000 |
| Primary Code | 035 |
| First Use Anywhere Date | Saturday, October 31, 1998 |
| First Use In Commerce Date | Saturday, October 31, 1998 |
| Party Name | CRABBY DICK'S, INC. |
| Party Type | 32 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | REHOBOTH BEACH, DE 19971 |
| Party Name | CRABBY DICKS CANAL, INC. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | DELAWARE CITY, DE 19706 |
| Party Name | FTH, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Fells Point, MD 21231 |
| Party Name | FTH, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Fells Point, MD 21231 |
| Party Name | FTH, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Fells Point, MD 21231 |
| Event Date | Event Description |
| Tuesday, April 4, 2000 | ASSIGNED TO EXAMINER |
| Tuesday, September 24, 2002 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 4, 2002 | OPPOSITION INSTITUTED NO. 999999 |
| Monday, April 10, 2000 | NON-FINAL ACTION MAILED |
| Friday, June 9, 2000 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, December 7, 2000 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, August 7, 2001 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, August 7, 2001 | EXAMINERS AMENDMENT MAILED |
| Thursday, August 9, 2001 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 4, 2002 | NOTICE OF PUBLICATION |
| Friday, November 1, 2002 | OPPOSITION PAPERS RECEIVED AT TTAB |
| Monday, January 26, 2009 | ASSIGNED TO PARALEGAL |
| Tuesday, January 14, 2003 | PAPER RECEIVED |
| Wednesday, May 14, 2003 | PAPER RECEIVED |
| Thursday, July 24, 2008 | OPPOSITION DISMISSED NO. 999999 |
| Thursday, July 24, 2008 | OPPOSITION TERMINATED NO. 999999 |
| Thursday, July 24, 2008 | TTAB RELEASE CASE TO TRADEMARKS |
| Tuesday, September 2, 2008 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, January 14, 2009 | FAX RECEIVED |
| Wednesday, January 14, 2009 | SEC 7 REQUEST FILED |
| Friday, January 16, 2009 | FAX RECEIVED |
| Tuesday, August 25, 2015 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Saturday, September 2, 2017 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Tuesday, February 3, 2009 | AMENDMENT UNDER SECTION 7 - PROCESSED |
| Wednesday, April 1, 2009 | FAX RECEIVED |
| Tuesday, April 14, 2009 | REVIEW OF CORRESPONDENCE COMPLETE |
| Monday, April 23, 2012 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED |
| Monday, April 23, 2012 | WITHDRAWAL OF ATTORNEY GRANTED |
| Friday, August 22, 2014 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, September 8, 2014 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, September 8, 2014 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, September 8, 2014 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Wednesday, April 16, 2025 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, September 11, 2018 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Tuesday, September 4, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, September 4, 2018 | TEAS SECTION 8 & 9 RECEIVED |
| Tuesday, September 11, 2018 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Tuesday, September 11, 2018 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |