CORTESANOS Trademark

Trademark Overview

On Tuesday, March 23, 2021, a trademark application was filed for CORTESANOS with the United States Patent and Trademark Office. The USPTO has given the CORTESANOS trademark a serial number of 90596059. The federal status of this trademark filing is THIRD EXTENSION - GRANTED as of Wednesday, December 20, 2023. This trademark is owned by FRITO-LAY NORTH AMERICA, INC.. The CORTESANOS trademark is filed in the Meat & Processed Food Products category with the following description:

Chicharron; Meat-based snack foods; Pork rinds
cortesanos

General Information

Serial Number90596059
Word MarkCORTESANOS
Filing DateTuesday, March 23, 2021
Status732 - THIRD EXTENSION - GRANTED
Status DateWednesday, December 20, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 10, 2022

Trademark Statements

Goods and ServicesChicharron; Meat-based snack foods; Pork rinds
Translation of Words in MarkThe English translation of "CORTESANOS" in the mark is "COURTIERS".

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 15, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameFRITO-LAY NORTH AMERICA, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPlano, TX 75024
Party NameFRITO-LAY NORTH AMERICA, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPlano, TX 75024

Trademark Events

Event DateEvent Description
Friday, December 22, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, December 20, 2023SOU EXTENSION 3 GRANTED
Wednesday, December 20, 2023SOU EXTENSION 3 FILED
Wednesday, December 20, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, June 20, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, June 16, 2023SOU EXTENSION 2 GRANTED
Friday, June 16, 2023SOU EXTENSION 2 FILED
Friday, June 16, 2023SOU TEAS EXTENSION RECEIVED
Thursday, December 22, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, December 20, 2022SOU EXTENSION 1 GRANTED
Tuesday, December 20, 2022SOU EXTENSION 1 FILED
Tuesday, December 20, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, July 5, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 10, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 10, 2022PUBLISHED FOR OPPOSITION
Wednesday, April 20, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, April 6, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, April 1, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 31, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 31, 2022TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, March 28, 2022NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, March 28, 2022FINAL REFUSAL E-MAILED
Monday, March 28, 2022FINAL REFUSAL WRITTEN
Wednesday, March 2, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, March 1, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 1, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 15, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, September 15, 2021NON-FINAL ACTION E-MAILED
Wednesday, September 15, 2021NON-FINAL ACTION WRITTEN
Wednesday, September 15, 2021REMOVED FROM TEAS PLUS
Tuesday, September 14, 2021ASSIGNED TO EXAMINER
Saturday, June 26, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, March 26, 2021NEW APPLICATION ENTERED

Related Keywords

cortesanos pork rinds foods snack meat based chicharron