Serial Number | 74468951 |
Word Mark | CORRADO'S |
Filing Date | Monday, December 13, 1993 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Tuesday, March 24, 2015 |
Registration Number | 1883758 |
Registration Date | Tuesday, March 14, 1995 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 20, 1994 |
Goods and Services | baked goods and bakery products, namely breads, hot dog and hamburger rolls, plain and flavored bread crumbs, pastries, pies, cookies, panettones, eclairs, candy, marzipan, icing, and chocolate chips; ice cream and frozen yogurt; cereals, prepared foods, and sauces, namely breakfast cereals, corn flakes, granola, rice, instant rice, pasta, macaroni, spaghetti, gnocchi, tomato sauce, homestyle spaghetti sauce, marinara sauce, ketchup, pizza sauce, hot sauce, whole and sliced garlic in oil, capers, sundried tomato pesto, red pepper pesto, and Genovese pesto; spices, namely all-spice, whole and ground anise, arrowroot, dried basil, bay leaves, barbecue seasoning, whole caraway seeds, whole and ground celery seeds, celery flakes, celery salt, chili powder, cinnamon sticks, ground cinnamon, whole and ground cloves, whole and ground corriander, cream of tartar, whole and ground cumin, curry powder, whole dill seed, dill weed, whole and ground fennel, whole and ground ginger, granulated and minced garlic, garlic powder, garlic salt, chopped garlic, Italian seasoning, lemon pepper, whole and ground marjoram, mint leaves, whole and ground mustard, meat tenderizer, whole and ground nutmeg, granulated and chopped onion, onion powder, minced onion, onion salt, oregano, Spanish paprika, parsley flakes, whole and ground black pepper, coarse black pepper, whole and ground white pepper, cayenne pepper, crushed red pepper, ground red pepper, pickling spice, poultry seasoning, poppy seeds, rosemary, rubbed sage, whole and ground sage, sesame seed, mixed dehydrated vegetables, tarragon leaves, thyme leaves and ground thyme, and turmeric; vinegars, namely balsamic vinegar |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, February 10, 1994 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, January 2, 1973 |
First Use In Commerce Date | Tuesday, January 2, 1973 |
Party Name | CORRADO'S SPECIALTY GOODS, INC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Clifton, NJ 07011 |
Party Name | CORRADO'S SPECIALTY GOODS, INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Clifton, NJ 07011 |
Party Name | CORRADO'S SPECIALTY GOODS, INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Clifton, NJ 07011 |
Event Date | Event Description |
Thursday, March 14, 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Tuesday, March 24, 2015 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
Tuesday, March 24, 2015 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
Tuesday, March 24, 2015 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Tuesday, March 24, 2015 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Saturday, March 7, 2015 | TEAS SECTION 8 & 9 RECEIVED |
Tuesday, March 29, 2005 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Tuesday, March 29, 2005 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Tuesday, March 29, 2005 | ASSIGNED TO PARALEGAL |
Monday, February 14, 2005 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
Monday, February 14, 2005 | PAPER RECEIVED |
Thursday, February 3, 2005 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, June 23, 2000 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Wednesday, March 29, 2000 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
Tuesday, March 14, 1995 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 20, 1994 | PUBLISHED FOR OPPOSITION |
Friday, November 18, 1994 | NOTICE OF PUBLICATION |
Friday, September 2, 1994 | ASSIGNED TO EXAMINER |
Friday, August 19, 1994 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, August 19, 1994 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Monday, August 8, 1994 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, June 27, 1994 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, June 3, 1994 | NON-FINAL ACTION MAILED |
Friday, May 20, 1994 | ASSIGNED TO EXAMINER |