COOKBASH Trademark
Trademark Overview
On Friday, September 22, 2023, a trademark application was filed for COOKBASH with the United States Patent and Trademark Office. The USPTO has given the COOKBASH trademark a serial number of 98192329. The federal status of this trademark filing is SECOND EXTENSION - GRANTED as of Thursday, December 18, 2025. This trademark is owned by COOKBASH LLC. The COOKBASH trademark is filed in the Hand Tool Products, Computer & Software Products & Electrical & Scientific Products, Houseware & Glass Products, Staple Food Products, Advertising, Business and Retail Services, Education & Entertainment Services, and Restaurant & Hotel Services categories with the following description:
Rental of kitchen worktops; Rental of tableware; Rental of tableware, silverware, and dishes for special events; Rental of banquet and social function facilities for special occasions, namely, for birthday parties, anniversaries, and social gatherings for special company occasions; Providing banquet and social function facilities for special occasions, namely, rental of banquet and social function facilities for parties and social gatherings; Providing social meeting, banquet and social function facilities for special occasions, namely, rental of social meeting, banquet and social function facilities for parties and social gatherings; Providing community centers for social gatherings and meetings for special occasions, namely, rental of community centers for social gatherings and meetings
Cups; Dinnerware; Dishes; Basting brushes; Basting spoons; Flatware being plates and saucers; Ladles for kitchen use; Serving scoops; Slotted spoons; Spatulas for kitchen use; Whisks, non-electric, for household purposes; Baking dishes; Butter dishes; Casseroles dishes; Dishers; Food basters; Household utensils, namely, kitchen tongs; Household utensils, namely, turners; Kitchen ladles; Non-electric cookware, namely, pots, pans, dishes, and cooking accessories in the nature of cooking sieves, strainers, funnels, forks, spoons, and graters; Cooking accessories, namely, non-electric lemon squeezers, garlic presses, cutting boards, and cookie cutters; Non-electric juice extractors; Non-electric juicers; Non-electric citrus juicers; Roasting dishes; Serving dishes; Serving ladles; Utensils for barbecues, namely, forks, tongs, turners
Special event planning for social entertainment purposes
Marinades; Sauces; Seasonings; Basting sauces; Chili oil for use as a seasoning or condiment; Marinade mixes; Food seasonings; Savory sauces used as condiments; Seasoned coating mixtures for foods
Downloadable multimedia files containing videos relating to hosting and planning dinner parties; Measuring cups; Measuring spoons
Flatware, namely, forks, knives, and spoons; Kitchen knives; Kitchen shears; Hand-operated kitchen appliance for dicing, slicing and chopping food; Meat tenderizer, namely, a kitchen mallet
Special event planning for business purposes
General Information
| Serial Number | 98192329 |
| Word Mark | COOKBASH |
| Filing Date | Friday, September 22, 2023 |
| Status | 731 - SECOND EXTENSION - GRANTED |
| Status Date | Thursday, December 18, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 6, 2024 |
Trademark Statements
| Goods and Services | Rental of kitchen worktops; Rental of tableware; Rental of tableware, silverware, and dishes for special events; Rental of banquet and social function facilities for special occasions, namely, for birthday parties, anniversaries, and social gatherings for special company occasions; Providing banquet and social function facilities for special occasions, namely, rental of banquet and social function facilities for parties and social gatherings; Providing social meeting, banquet and social function facilities for special occasions, namely, rental of social meeting, banquet and social function facilities for parties and social gatherings; Providing community centers for social gatherings and meetings for special occasions, namely, rental of community centers for social gatherings and meetings |
| Pseudo Mark | COOK BASH |
| Goods and Services | Cups; Dinnerware; Dishes; Basting brushes; Basting spoons; Flatware being plates and saucers; Ladles for kitchen use; Serving scoops; Slotted spoons; Spatulas for kitchen use; Whisks, non-electric, for household purposes; Baking dishes; Butter dishes; Casseroles dishes; Dishers; Food basters; Household utensils, namely, kitchen tongs; Household utensils, namely, turners; Kitchen ladles; Non-electric cookware, namely, pots, pans, dishes, and cooking accessories in the nature of cooking sieves, strainers, funnels, forks, spoons, and graters; Cooking accessories, namely, non-electric lemon squeezers, garlic presses, cutting boards, and cookie cutters; Non-electric juice extractors; Non-electric juicers; Non-electric citrus juicers; Roasting dishes; Serving dishes; Serving ladles; Utensils for barbecues, namely, forks, tongs, turners |
| Goods and Services | Special event planning for social entertainment purposes |
| Goods and Services | Marinades; Sauces; Seasonings; Basting sauces; Chili oil for use as a seasoning or condiment; Marinade mixes; Food seasonings; Savory sauces used as condiments; Seasoned coating mixtures for foods |
| Goods and Services | Downloadable multimedia files containing videos relating to hosting and planning dinner parties; Measuring cups; Measuring spoons |
| Goods and Services | Flatware, namely, forks, knives, and spoons; Kitchen knives; Kitchen shears; Hand-operated kitchen appliance for dicing, slicing and chopping food; Meat tenderizer, namely, a kitchen mallet |
| Goods and Services | Special event planning for business purposes |
Classification Information
| International Class | 008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. |
| US Class Codes | 023, 028, 044 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 22, 2023 |
| Primary Code | 008 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
| US Class Codes | 021, 023, 026, 036, 038 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 22, 2023 |
| Primary Code | 009 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 22, 2023 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 22, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 22, 2023 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 22, 2023 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 22, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | COOKBASH LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Nashua, NH 03064 |
| Party Name | COOKBASH LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Nashua, NH 03062 |
Trademark Events
| Event Date | Event Description |
| Friday, September 22, 2023 | NEW APPLICATION ENTERED |
| Saturday, December 9, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, May 15, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, May 22, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, May 22, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 22, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 22, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Monday, July 1, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 17, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 6, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 6, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 1, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, December 4, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Wednesday, December 4, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, December 4, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, February 17, 2025 | SOU TEAS EXTENSION RECEIVED |
| Thursday, May 29, 2025 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Sunday, February 16, 2025 | SOU EXTENSION 1 FILED |
| Tuesday, June 3, 2025 | SOU EXTENSION 1 GRANTED |
| Monday, September 15, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, September 24, 2025 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, September 24, 2025 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, September 24, 2025 | TEAS REQUEST TO DIVIDE RECEIVED |
| Monday, December 8, 2025 | ITU OFFICE ACTION ISSUED FOR DIVISIONAL REQUEST |
| Tuesday, December 16, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, September 24, 2025 | DIVISIONAL REQUEST RECEIVED |
| Thursday, December 18, 2025 | DIVISIONAL PROCESSING COMPLETE |
| Tuesday, September 23, 2025 | SOU EXTENSION 2 FILED |
| Thursday, December 18, 2025 | SOU EXTENSION 2 GRANTED |
| Thursday, December 18, 2025 | CORRECTED NOA E-MAILED |
| Thursday, December 18, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
