COOKBAHN Trademark

Trademark Overview


On Friday, December 17, 2021, a trademark application was filed for COOKBAHN with the United States Patent and Trademark Office. The USPTO has given the COOKBAHN trademark a serial number of 97178183. The federal status of this trademark filing is REGISTERED as of Tuesday, December 5, 2023. This trademark is owned by CJ CHEILJEDANG CORPORATION. The COOKBAHN trademark is filed in the Staple Food Products category with the following description:

Prepared bowl entrees comprised primarily of rice served with toppings, namely, beef, pork, seafood and vegetables; packed boiled rice; instant rice; cooked rice mixed with vegetables and beef (bibimbap); cooked rice; polished cereals being processed cereals; flour and preparations made from grain, namely, toasted grain flour, processed, frozen, cooked or packaged whole grains, grain-based snack foods, grain-based beverages, grain-based food bars, grain-based chips; yeast; malt for human consumption, namely, malt for food purposes; confectionery, namely, chocolate-based, rice-based, cereal-based, coffee-based, grain-based, or wheat-based snack foods, candy and chocolate; bread; sugar; flavored glutinous rice mixed with honey, dates and chestnuts (yakbab); fermented hot pepper paste (gochujang); seasonings; condiments, namely, pepper sauce, minced garlic, oyster sauce; sauces; spices; salt; beverages with tea base; ice cream
cookbahn

General Information


Serial Number97178183
Word MarkCOOKBAHN
Filing DateFriday, December 17, 2021
Status700 - REGISTERED
Status DateTuesday, December 5, 2023
Registration Number7233069
Registration DateTuesday, December 5, 2023
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 19, 2023

Trademark Statements


Goods and ServicesPrepared bowl entrees comprised primarily of rice served with toppings, namely, beef, pork, seafood and vegetables; packed boiled rice; instant rice; cooked rice mixed with vegetables and beef (bibimbap); cooked rice; polished cereals being processed cereals; flour and preparations made from grain, namely, toasted grain flour, processed, frozen, cooked or packaged whole grains, grain-based snack foods, grain-based beverages, grain-based food bars, grain-based chips; yeast; malt for human consumption, namely, malt for food purposes; confectionery, namely, chocolate-based, rice-based, cereal-based, coffee-based, grain-based, or wheat-based snack foods, candy and chocolate; bread; sugar; flavored glutinous rice mixed with honey, dates and chestnuts (yakbab); fermented hot pepper paste (gochujang); seasonings; condiments, namely, pepper sauce, minced garlic, oyster sauce; sauces; spices; salt; beverages with tea base; ice cream
Pseudo MarkCOOK BAHN

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, December 22, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCJ CHEILJEDANG CORPORATION
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSeoul 04560
KR

Party NameCJ CHEILJEDANG CORPORATION
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSeoul 04560
KR

Party NameCJ CHEILJEDANG CORPORATION
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSeoul 04560
KR

Trademark Events


Event DateEvent Description
Tuesday, December 5, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, December 5, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, September 19, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 19, 2023PUBLISHED FOR OPPOSITION
Wednesday, August 30, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, August 14, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, July 22, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, July 22, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 21, 2023ASSIGNED TO LIE
Friday, March 17, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, October 17, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, October 17, 2022NON-FINAL ACTION E-MAILED
Monday, October 17, 2022NON-FINAL ACTION WRITTEN
Friday, September 23, 2022ASSIGNED TO EXAMINER
Wednesday, December 22, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, December 21, 2021NEW APPLICATION ENTERED