Serial Number | 97559099 |
Word Mark | CONFECSHURE |
Filing Date | Monday, August 22, 2022 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Thursday, May 11, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | encapsulated confectionery ingredients, namely, acidulants, flavors and fizz compounds for use in the candy, frozen and refrigerated dairy confectionery industry |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, September 11, 2022 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, October 17, 2000 |
First Use In Commerce Date | Tuesday, October 17, 2000 |
Party Name | Balchem Corporation |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Layton, UT 84041 |
Event Date | Event Description |
Thursday, May 11, 2023 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Thursday, May 11, 2023 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Thursday, May 11, 2023 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, October 27, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, October 27, 2022 | NON-FINAL ACTION E-MAILED |
Thursday, October 27, 2022 | NON-FINAL ACTION WRITTEN |
Wednesday, October 26, 2022 | ASSIGNED TO EXAMINER |
Sunday, September 11, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, August 25, 2022 | NEW APPLICATION ENTERED |