CONCERTO IRCA SINCE 1919 Trademark

Trademark Overview


On Wednesday, July 28, 2021, a trademark application was filed for CONCERTO IRCA SINCE 1919 with the United States Patent and Trademark Office. The USPTO has given the CONCERTO IRCA SINCE 1919 trademark a serial number of 79325304. The federal status of this trademark filing is REGISTERED as of Tuesday, July 25, 2023. This trademark is owned by IRCA S.p.A.. The CONCERTO IRCA SINCE 1919 trademark is filed in the Staple Food Products category with the following description:

Cocoa; chocolate bars; chocolate substitutes; chocolate mousse; chocolate pralines; ice creams; pastry preparations; chocolate-based decorations for cakes; all of the aforementioned goods addressed to a business to business market and as ingredients in foods
concerto irca since 1919

General Information


Serial Number79325304
Word MarkCONCERTO IRCA SINCE 1919
Filing DateWednesday, July 28, 2021
Status700 - REGISTERED
Status DateTuesday, July 25, 2023
Registration Number7117126
Registration DateTuesday, July 25, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 9, 2023

Trademark Statements


Goods and ServicesCocoa; chocolate bars; chocolate substitutes; chocolate mousse; chocolate pralines; ice creams; pastry preparations; chocolate-based decorations for cakes; all of the aforementioned goods addressed to a business to business market and as ingredients in foods
Description of MarkThe mark consists of a rectangular label with a rectangular shape with a wavy edge at the bottom is superimposed on the top. At the top of the label is the stylized wording "CONCERTO" and at the bottom right corner is the stylized wording "IRCA SINCE 1919".
Pseudo MarkCONCERTO IRCA SINCE NINETEEN NINETEEN; CONCERTO IRCA SINCE ONE THOUSAND NINE HUNDRED NINETEEN; CONCERTO IRCA SINCE ONE NINE ONE NINE
Disclaimer with Predetermined Text"SINCE 1919"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 16, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameIRCA S.p.A.
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressIT

Party NameIRCA S.p.A.
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressIT

Party NameIRCA S.p.A.
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressIT

Trademark Events


Event DateEvent Description
Sunday, November 12, 2023FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, October 25, 2023FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, October 25, 2023FINAL DISPOSITION PROCESSED
Wednesday, October 25, 2023FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, July 25, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, July 25, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, May 9, 2023NOTIFICATION PROCESSED BY IB
Tuesday, May 9, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 9, 2023PUBLISHED FOR OPPOSITION
Monday, May 1, 2023NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, April 19, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, April 19, 2023NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, April 19, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, April 12, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, April 12, 2023NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, April 4, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, May 26, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, May 26, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, May 26, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 11, 2022REFUSAL PROCESSED BY IB
Friday, March 18, 2022NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, March 18, 2022REFUSAL PROCESSED BY MPU
Thursday, March 17, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, March 16, 2022NON-FINAL ACTION WRITTEN
Tuesday, March 8, 2022ASSIGNED TO EXAMINER
Saturday, November 20, 2021APPLICATION FILING RECEIPT MAILED
Tuesday, November 16, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 11, 2021SN ASSIGNED FOR SECT 66A APPL FROM IB