COMMUNITY FOOD WORKS Trademark
Trademark Overview
On Wednesday, July 23, 2025, a trademark application was filed for COMMUNITY FOOD WORKS with the United States Patent and Trademark Office. The USPTO has given the COMMUNITY FOOD WORKS trademark a serial number of 99299139. The federal status of this trademark filing is REQUEST FOR EXTENSION OF TIME TO FILE OPPOSITION as of Monday, June 8, 2026. This trademark is owned by Community Food Works LLC. The COMMUNITY FOOD WORKS trademark is filed in the Meat & Processed Food Products, Staple Food Products, Natural Agricultural Products, Advertising, Business and Retail Services, Insurance & Financial Services, Transportation & Storage Services, Treatment & Processing of Materials Services, Education & Entertainment Services, Computer & Software Services & Scientific Services, Restaurant & Hotel Services, and Medical & Beauty Services & Agricultural Services categories with the following description:
Pickles; Processed beans; Dried beans; Processed legumes; Vegetable-based food beverages; Vegetable-based snack food; Cooked vegetables; Preserved vegetables; Processed vegetables; Canned vegetables; Dried vegetables; Frozen vegetables; Fermented vegetables; Plant-based imitation meat; frozen meals consisting primarily of vegetables; prepared meals consisting primarily of vegetables; Soup mixes; Garden salads; Soups; Jellies and jams; Processed nuts; Preserved, frozen, dried and cooked fruits and vegetables; Vegetable chips; Potato chips; Soy chips; Kale chips; Whey chips; Plantain chips; Edible oils; Nut oils for food; Vegetable oils and fats for food; Edible oil, namely, seed oils; Fruit chips; Vegetable-based snack foods; frozen and prepared meals consisting primarily of meat, fish, poultry and vegetables
Food processing; Providing information in the field of food manufacturing
Educational services, namely, conducting programs in the field of sustainable agriculture; Educational services, namely, conducting programs in the field of local food systems; Education services, namely, providing training in the field of food processing techniques; Education services, namely, providing workshops in the field of regenerative farming practices; Education services, namely, providing programs in the field of local food systems; Education services, namely, providing classes in the field of food preparation; Education services, namely, providing training in the field of agriculture; Education services, namely, providing training in the field of community programs and community governance; Publishing of books and reviews; Publishing of reviews; Publishing books in the field of food systems; Education services, namely, providing programs in the field of sustainable agriculture; Education services, namely, providing programs in the fields of local food systems and agriculture
Flour; Processed grains; Tortillas; Bread; Sauces; Chutney; Relish; Pasta; Noodles; Crackers; Baked goods, namely, crumbles; Pastry; Muffins; Cake; Cookies; Breakfast cereals; Granola; Granola-based snack bars; Grain-based snack foods; Grain-based food bars; Seasoning; Salad dressing; Salsa; Salsa sauces; Hot sauce; Marinades; Food seasonings; Spice blends; Mixes for making baking batters; Pancake mixes; Waffle mixes; Honey; Maple syrup; Frozen meals consisting primarily of grains; frozen and prepared meals consisting primarily of quinoa; Prepared meals consisting primarily of grains; frozen or and prepared meals consisting primarily of pasta and rice; Tortilla chips; Flour-based chips; Corn-based chips; Pretzel chips; Pita chips; Grain-based chips; Rice chips; Multigrain-based snack foods; Corn-based snack foods; Taco shells
Food safety testing and consultation related thereto; Product development; Product design and development in the field of food processing; Research and development of new products
Fresh vegetables; Organic fresh vegetables; Unprocessed grain; Fresh fruit; Fresh herbs; Fresh legumes; Raw beans; Fresh beans
Agronomic consulting services in the field of crop selection; Rental of farming equipment
Logistics management in the field of food processing, food distribution and charitable food distribution; Business advisory services in the field of sustainable agriculture; Business advisory services in the field of regenerative agriculture; Business advisory services in the field of management of food cooperatives; Business management consulting, strategic planning and business advisory services provided to food cooperatives; Business management consulting, strategic planning and business advisory services provided to producers and practitioners in sustainable agriculture; Business management consulting, strategic planning and business advisory services provided to farmers; Business consulting services in the field of sustainable agricultural sourcing; Marketing services; Wholesale food distributorship services; Business administration services in the field of food hubs; Inventory management; Inventory management in the field of food products
Transportation of goods; Food storage consultation; Transport, delivery, packaging, and storage of food; Warehousing; Goods warehousing; Merchandise packaging for others
Charitable fundraising; Providing grants to agricultural cooperatives; Providing grants to food cooperatives; Providing grants to producers and practitioners in sustainable agriculture
Food preparation services; Catering services; Contract food services
General Information
| Serial Number | 99299139 |
| Word Mark | COMMUNITY FOOD WORKS |
| Filing Date | Wednesday, July 23, 2025 |
| Status | 802 - REQUEST FOR EXTENSION OF TIME TO FILE OPPOSITION |
| Status Date | Monday, June 8, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 12, 2026 |
Trademark Statements
| Goods and Services | Pickles; Processed beans; Dried beans; Processed legumes; Vegetable-based food beverages; Vegetable-based snack food; Cooked vegetables; Preserved vegetables; Processed vegetables; Canned vegetables; Dried vegetables; Frozen vegetables; Fermented vegetables; Plant-based imitation meat; frozen meals consisting primarily of vegetables; prepared meals consisting primarily of vegetables; Soup mixes; Garden salads; Soups; Jellies and jams; Processed nuts; Preserved, frozen, dried and cooked fruits and vegetables; Vegetable chips; Potato chips; Soy chips; Kale chips; Whey chips; Plantain chips; Edible oils; Nut oils for food; Vegetable oils and fats for food; Edible oil, namely, seed oils; Fruit chips; Vegetable-based snack foods; frozen and prepared meals consisting primarily of meat, fish, poultry and vegetables |
| Goods and Services | Food processing; Providing information in the field of food manufacturing |
| Goods and Services | Educational services, namely, conducting programs in the field of sustainable agriculture; Educational services, namely, conducting programs in the field of local food systems; Education services, namely, providing training in the field of food processing techniques; Education services, namely, providing workshops in the field of regenerative farming practices; Education services, namely, providing programs in the field of local food systems; Education services, namely, providing classes in the field of food preparation; Education services, namely, providing training in the field of agriculture; Education services, namely, providing training in the field of community programs and community governance; Publishing of books and reviews; Publishing of reviews; Publishing books in the field of food systems; Education services, namely, providing programs in the field of sustainable agriculture; Education services, namely, providing programs in the fields of local food systems and agriculture |
| NOT AVAILABLE | "FOOD" |
| Goods and Services | Flour; Processed grains; Tortillas; Bread; Sauces; Chutney; Relish; Pasta; Noodles; Crackers; Baked goods, namely, crumbles; Pastry; Muffins; Cake; Cookies; Breakfast cereals; Granola; Granola-based snack bars; Grain-based snack foods; Grain-based food bars; Seasoning; Salad dressing; Salsa; Salsa sauces; Hot sauce; Marinades; Food seasonings; Spice blends; Mixes for making baking batters; Pancake mixes; Waffle mixes; Honey; Maple syrup; Frozen meals consisting primarily of grains; frozen and prepared meals consisting primarily of quinoa; Prepared meals consisting primarily of grains; frozen or and prepared meals consisting primarily of pasta and rice; Tortilla chips; Flour-based chips; Corn-based chips; Pretzel chips; Pita chips; Grain-based chips; Rice chips; Multigrain-based snack foods; Corn-based snack foods; Taco shells |
| Goods and Services | Food safety testing and consultation related thereto; Product development; Product design and development in the field of food processing; Research and development of new products |
| Goods and Services | Fresh vegetables; Organic fresh vegetables; Unprocessed grain; Fresh fruit; Fresh herbs; Fresh legumes; Raw beans; Fresh beans |
| Goods and Services | Agronomic consulting services in the field of crop selection; Rental of farming equipment |
| Goods and Services | Logistics management in the field of food processing, food distribution and charitable food distribution; Business advisory services in the field of sustainable agriculture; Business advisory services in the field of regenerative agriculture; Business advisory services in the field of management of food cooperatives; Business management consulting, strategic planning and business advisory services provided to food cooperatives; Business management consulting, strategic planning and business advisory services provided to producers and practitioners in sustainable agriculture; Business management consulting, strategic planning and business advisory services provided to farmers; Business consulting services in the field of sustainable agricultural sourcing; Marketing services; Wholesale food distributorship services; Business administration services in the field of food hubs; Inventory management; Inventory management in the field of food products |
| Goods and Services | Transportation of goods; Food storage consultation; Transport, delivery, packaging, and storage of food; Warehousing; Goods warehousing; Merchandise packaging for others |
| Goods and Services | Charitable fundraising; Providing grants to agricultural cooperatives; Providing grants to food cooperatives; Providing grants to producers and practitioners in sustainable agriculture |
| Goods and Services | Food preparation services; Catering services; Contract food services |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 23, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 23, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 23, 2025 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 23, 2025 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 036 - Insurance; financial affairs; monetary affairs; real estate affairs. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 23, 2025 |
| Primary Code | 036 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
| US Class Codes | 100, 105 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 23, 2025 |
| Primary Code | 039 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 23, 2025 |
| Primary Code | 040 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 23, 2025 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 23, 2025 |
| Primary Code | 042 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 23, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 23, 2025 |
| Primary Code | 044 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Community Food Works LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hurley, NY 12443 US |
| Party Name | Community Food Works LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hurley, NY 12443 US |
Trademark Events
| Event Date | Event Description |
| Wednesday, July 23, 2025 | NEW APPLICATION ENTERED |
| Wednesday, July 23, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, July 23, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, December 10, 2025 | ASSIGNED TO EXAMINER |
| Thursday, December 11, 2025 | NON-FINAL ACTION WRITTEN |
| Thursday, December 11, 2025 | NON-FINAL ACTION E-MAILED |
| Thursday, December 11, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, March 3, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, March 3, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, March 3, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 14, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 6, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 12, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 12, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, June 8, 2026 | EXTENSION OF TIME TO OPPOSE RECEIVED |